Effects of Lactobacillus strains on cancer cell proliferation and oxidative stress in vitro

Letters in Applied Microbiology - Tập 42 Số 5 - Trang 452-458 - 2006
Siyoung Choi1, Y. Kim1, K.S. Han1, Seung Kyou You2, Sangjin Oh3, Sae Hun Kim1
1Division of Food Science, Korea University, Seoul, South Korea.
2Division of Biotechnology & Genetic Engineering, Korea University, Seoul, South Korea
3Department of Animal Science, Institute of Agricultural Science and Technology, Chonnam National University, Gwangju, South Korea.

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Letters in Applied Microbiology

Tập 42 Số 5

452-458

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