Effect of the Shear Rate on Pullulan Production from Beet Molasses by Aureobasidium pullulans in an Airlift Reactor

Springer Science and Business Media LLC - Tập 80 Số 1 - Trang 77-90
T. Roukas1, George S Serris1
1Department of Food Science and Technology, Aristotle University of Thessaloniki, Box 250, 540 06, Thessaloniki, Greece

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