Dysphagia in Dementia: Influence of Dementia Severity and Food Texture on the Prevalence of Aspiration and Latency to Swallow in Hospitalized Geriatric Patients

Alexander Rösler1, Silke Pfeil2, Hendrik Lessmann3, Jürgen Höder4, Alina Befahr3, Wolfgang von Renteln-Kruse3
1Kath. Marienkrankenhaus GmbH, Hamburg, Germany
2Regio Klinikum Pinneberg, Pinneberg, Germany
3Albertinen-Haus, Zentrum für Geriatrie und Gerontologie, Universität Hamburg, Hamburg, Germany
4Retired from Rheumaklinik Bad Bramstedt, Hamburg, Germany

Tài liệu tham khảo

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