Do distant foods decrease intake? The effect of food accessibility on consumption

Psychology and Health - Tập 27 Số sup2 - Trang 59-73 - 2012
Joris Maas1, Denise T. D. de Ridder1, Emely de Vet1, John de Wit2
1Department of Clinical and Health Psychology, Utrecht University, Utrecht, The Netherlands.
2Department of Social and Organizational Psychology , Utrecht University , Utrecht , The Netherlands ; National Centre in HIV Social Research , University of New South Wales , Sydney , Australia

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Psychology and Health

Tập 27 Số sup2

59-73

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