Diversity of Ethiopian sweet basil (Ocimum basilicum L.) germplasm for quantitative morphological traits

Abewoy, 2018, Advances in crop science and technology influence of harvesting age and genotype on growth parameters and herbage yield of Sweet Basil, Wondo Genet., 6, 13 Aflatooni, 2018, Evaluation of Some Morphological Characteristics of Different Basil Masses, Gene Technol., 1 Mathewos, 2015, Int. J. Agric. Innov. an d Res, 4, 426 Alves, R.P., Blank, A.F., Oliveira, A.M.S., Pinto, V.S., Andrade, T.M., 2017. Morpho-agronomic characterization of sweet potato germplasm. 2011, 825 Atey G/Medhin, 2008. A Thesis submitted to the school of Graduate Studies of Addis Ababa University in Partial Fulfillment of the Requirements for the Degree of Master of Science in Biology. Brisibe, 2014, Principal component analysis and heritability estimates in different accessions of African basil, Ocimum gratiss 2020 Chowdhury, 2017, Diversity of the genus Ocimum (Lamiaceae) through morpho-molecular (RAPD) and chemical (GC–MS) analysis, J. Genet. Eng. Biotechnol., 15, 275, 10.1016/j.jgeb.2016.12.004 Danguole, 2022, Estimation of morphological features and essential oil content of Basils (Ocimum basilicum L.) grown under different conditions, Plants, 11, 1 Egata, 2017, Agronomic and Bio-chemical Variability of Ethiopian Sweet basil, Accessions, 5, 489 FAO, 2017. Joint Fao/Who Food Standards Programme Codex Committee On Spices And Culinary Herbs 3rd Session. Fattahi, 2019, Industrial Crops and Products Effects of cadmium and lead on seed germination, morphological traits, and essential oil composition of sweet basil, Ind. Crop. Prod, 138, 10.1016/j.indcrop.2019.111584 Gowda, M.P., Dorajeerao, A.V.D., Madhavi, M., Suneetha, D.R.S., 2019. A Study on Genetic Variability for Yield and its Attributes in Sweet Basil (Ocimum basilicum L.) 8, 2995–3003. Humaira and R Rasyidah, 2021. Determining The Appropiate Cluster Number Using Elbow Method for K-Means Algorithm. Jansen, 1981. Spices, condiments and medicinal plants in Ethiopia, their taxonomy and agricultural significance. Kassahun, B.M., Egata, D.F., Lulseged, T., Yosef, W.B., 2014. Variability in Agronomic and Chemical Characteristics of Spearmint (Mentha spicata L.) Genotypes in Ethiopia 2, 2704–2711. Khan, D.I., Khan, D.I., Khan, D.I., 2011. Phytochemical constituents and pharmacological activities of sweet basil- Ocimum basilicum L. (Lamiaceae) 23, 3773–3782. Kumar, 2019, Morphological characterization of Bhabri Tulsi (Ocimum basilicum L.), Int. J. Chem. Stud., 7, 2295 Lal, 2009, Assessment of genetic diversity of cultivated chickpea (Cicer arietinumL.), Asian 431 J. Agric. Sci., 1, 7 Latif, 1999, Genetic divergence analysis in groundnut (Arachis hypogaea L.), J. Asiat. Soc. Bangladesh Sci., 25, 293 Lawrence, 1988, A further examination of the variation of Ocimum basilicum L, 161 Mahalanobis, 1936, The following article by P. C. Mahalanobis is reprinted (without change) from the original source, 2, 49 Makmur, 2020, Genetic variability of lemon basil (Ocimum × africanum lour.) from indonesia based on morphological characters and issr markers, Biodiversitas, 21, 5948, 10.13057/biodiv/d211259 Malav, 2015, Morphological variability in holy basil (Ocimum tenuiflorum L.) from India, Genet. Resour. Crop Evol., 62, 1245, 10.1007/s10722-015-0227-5 Milligan, 1988, A study of standardization of variables in cluster analysis, J. Classif., 5, 181, 10.1007/BF01897163 Nassar, 2013, Botanical Studies on Ocimum basilicum L .(Lamiaceae), Res. J. Agric. Biol. Sci., 9, 150 Nurzyńska-wierdak, 2013, Morphological and chemical variability of Ocimum basilicum L. (Lamiaceae), Modern Phytomorphol., 115 Patel, 2015, Study of genetic variability pattern and their possibility of exploitation in Ocimum germplasm, Ind. Crops Prod., 66, 119, 10.1016/j.indcrop.2014.12.043 Simon, J.E., Morales, M.R., Phippen, W.B., Vieira, R.F., Hao, Z., 1999. Basil : a source of aroma compounds and a popular culinary and ornamental herb. 2021, R: A Language and Environment for Statistical Computing, R Foundation for Statistical Computing Singh, 2017, Genetic diversity and chemotype selection in genus Ocimum, J. Appl. Res. Med. Aromat. Plants, 0 Srivastava, 2018, Industrial crops & products genetic and chemotypic variability in basil (Ocimum basilicum L.) germplasm towards future exploitation, Ind. Crop. Prod., 112, 815, 10.1016/j.indcrop.2018.01.009 Tadesse, 2019, Intercropping of Sweet Basil (Ocimum Basilicum L.) with Maize (Zea Mays L .) as Supplementary Income Generation at Wondo Genet Agricultural Research Center, South Ethiopia, 5, 37 Tesfa, 2017, Spice Production, Marketing, and Utilization in South Wollo, Ethiopia. East Afr. J. Sci., 11, 27 Verma, 2013, Exploring compositional diversity in the essential oils of 34 Ocimum taxa from Indian flora, Ind. Crop. Prod., 45, 7, 10.1016/j.indcrop.2012.12.005 UPOV, 2003, International union for the protection of new varieties of plants, Varietyfile, 21, 1 Varga, 2017, Morphological and biochemical intraspecific characterization of Ocimum basilicum L, Ind. Crops Prod., 109, 611, 10.1016/j.indcrop.2017.09.018 Walle, T., Mekbib, F., Fenta, B.A., Gedil, M., 2019. Genetic Diversity of Ethiopian Cowpea [Vigna unguiculata (L) Walp] Genotypes Using Multivariate Analyses. Yaldiz, 2021, Agro-morphological and phenotypic variability of sweet basil genotypes for breeding purposes, Crop Sci., 61, 621, 10.1002/csc2.20391 Yimer, M., 2010.: By Masresha Yimer : To UNCTAD ITC Table of Contents.