Dithiocarbamic acids and thiols as nucleophiles in the Bargellini reaction

Scientia Iranica - Tập 19 - Trang 551-554 - 2012
F. Aryanasab1, M.R. Saidi1
1Department of Chemistry, Sharif University of Technology, Tehran, P.O. Box 11465-9516 11365, Iran

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