Diet, embodiment, and virtue in the mechanical philosophy

Aucante, 2004 Avramescu, 2009 Bernier, 1671, 4 Vols. Booth, 2005 Brennan, 2005 Brown, T. M. (1968). The mechanical philosophy and the ‘animal oeconomy’: A study in the development of English physiology in the seventeenth and early eighteenth century. Ph.D. Dissertation, Princeton University. Charleton, W. (1654). Physiologia Epicuro-Gassendo-Charltoniana. London: Printed by Thomas Newcomb for Thomas Health. Cicero, 2001 Descartes, 1966, 11 Vols. Diogenes, 1850 Fernel, J. (2003). Physiologia (J. Forrester & J. Henry, Eds.). Philadelphia: American Philosophical Society. (First published 1567) Gassendi, P. (1658). Opera omnia. Lyon. Kidd, I. G. [Ed.] (1988). Posidonius: The Commentaries. Cambridge Classical Texts and Commentaries, 14A. Cambridge University Press. Krueger, 1996, The bawdy and society: The shamelessness of diogenes in roman imperial culture, 222 1998 Leibniz, 1968 Leibniz, G. W. (1923-). Sämtliche Schriften und Briefe (Berlin-Brandenburgische Akademie der Wissenschaften, Eds.). Berlin. Leibniz, G. W. (1966). Die Leibniz-Handschriften der Königlichen Öffentlichen Bibliothek zu Hannover (E. Bodemann, Ed.). Hildesheim: Georg Olms. (First published 1889) Lévi-Strauss, C. (1969). The raw and the cooked (J. & D. Weightman, Trans.). New York, NY: Harper and Row. (First published 1964) LoLordo, 2006 Lucian, 1968 Miller, 2004 Newman, 2004 Papin, 1681 Porphyry. (1832). Select works of Porphyry (T. Taylor, Trans.). London. Seneca, 2007 Shapiro, 2010, Descartes on human nature and the human good Smith, 2011 Spinoza, 2002 Tyson, 1701, The answer of Dr. Tyson to the foregoing Letter of Dr. Wallis, concerning man’s feeding on flesh, Philosophical Transactions, 22, 774 Wallis, 1701, A second letter of Dr. Wallis to Dr. Tyson, on the same subject, Philosophical Transactions, 22, 783