Development of milk powder reference material and its use for evaluation of laboratory performance on analysis of mandatory nutrients for nutrition labelling in Thailand

Kunchit Judprasong1, Prapasri Puwastien1, Jutharat Supanuwat2, Sitima Jittinandana1, Naruemol Pinprapai1
1Institute of Nutrition, Mahidol University, Nakhon Pathom, Thailand
2Bureau of Nutrition, Department of Health, Ministry of Public Health, Nonthaburi, Muang, Thailand

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Tài liệu tham khảo

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