Development of a plasma-free amino acid-based risk score for the incidence of cardiovascular diseases in a general population: The Nagahama study

Clinical Nutrition - Tập 42 - Trang 2512-2519 - 2023
Masamichi Takeshita1, Yasuharu Tabara2,3, Kazuya Setoh2,3, Kenji Nagao1, Akira Imaizumi1, Yoko Kageyama4, Fumihiko Matsuda2
1Research Institute for Bioscience Products & Fine Chemicals, Ajinomoto Co., Inc., 1-1, Suzuki-Cho, Kawasaki-Ku, Kawasaki-Shi 210-8681, Japan
2Center for Genomic Medicine, Kyoto University Graduate School of Medicine, Shogoinkawara-cho, Sakyo-ku, Kyoto 606-8507, Japan
3Graduate School of Public Health, Shizuoka Graduate University of Public Health, Kita-ando 4-27-2, Aoi-ku, Shizuoka 420-0881, Japan
4AminoIndex Department, Ajinomoto Co., Inc., 1-15-1, Kyobashi, Chuo-Ku, Tokyo 104-0031, Japan

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