Development of a Brief Questionnaire to Assess Habitual Beverage Intake (BEVQ-15): Sugar-Sweetened Beverages and Total Beverage Energy Intake

Almiron-Roig, 2003, Hunger, thirst, and energy intakes following consumption of caloric beverages, Physiol Behav, 79, 767, 10.1016/S0031-9384(03)00212-9

DellaValle, 2005, Does the consumption of caloric and non-caloric beverages with a meal affect energy intake?, Appetite, 44, 187, 10.1016/j.appet.2004.11.003

DiMeglio, 2000, Liquid versus solid carbohydrate: Effects on food intake and body weight, Int J Obes, 24, 794, 10.1038/sj.ijo.0801229

Mattes, 1996, Dietary compensation by humans for supplemental energy provided as ethanol or carbohydrate in fluids, Physiol Behav, 59, 179, 10.1016/0031-9384(95)02007-1

Flegal, 2010, Prevalence and trends in obesity among U.S. adults, 1999–2008, JAMA, 303, 235, 10.1001/jama.2009.2014

Vartanian, 2007, Effects of soft drink consumption on nutrition and health: A systematic review and meta-analysis, Am J Public Health, 97, 667, 10.2105/AJPH.2005.083782

Brown, 2011, Sugar-sweetened beverage, sugar intake of individuals, and their blood pressure: International study of macro/micronutrients and blood pressure, Hypertension, 57, 695, 10.1161/HYPERTENSIONAHA.110.165456

de Koning, 2011, Sugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men, Am J Clin Nutr, 93, 1321, 10.3945/ajcn.110.007922

Malik, 2010, Sugar-sweetened beverages, obesity, type 2 diabetes mellitus, and cardiovascular disease risk, Circulation, 121, 1356, 10.1161/CIRCULATIONAHA.109.876185

Johnson, 2009, Dietary sugars intake and cardiovascular health: A scientific statement from the American Heart Association, Circulation, 120, 1011, 10.1161/CIRCULATIONAHA.109.192627

2010

Van Horn, 2010, Development of the 2010 U.S. Dietary Guidelines Advisory Committee report: Perspectives from a registered dietitian, J Am Diet Assoc, 110, 1638, 10.1016/j.jada.2010.08.018

Marshall, 2003, Relative validation of a beverage frequency questionnaire in children ages 6 months through 5 years using 3-day food and beverage diaries, J Am Diet Assoc, 103, 714, 10.1053/jada.2003.50137

Thomson, 2003, Measuring dietary change in a diet intervention trial: Comparing food frequency questionnaire and dietary recalls, Am J Epidemiol, 157, 754, 10.1093/aje/kwg025

Willett, 1998

Heady, 1961, Diets of bank clerks: Development of a method of classifying the diets of individuals for use in epidemiologic studies, J R Stat Soc, 124, 336, 10.2307/2343242

Kristal, 1994, Assessing change in diet-intervention research, Am J Clin Nutr, 59, 185S, 10.1093/ajcn/59.1.185S

Willett, 1994, Future directions in the development of food-frequency questionnaires, Am J Clin Nutr, 59, 171S, 10.1093/ajcn/59.1.171S

Hedrick, 2010, The beverage intake questionnaire: Initial validity and reliability, J Am Diet Assoc, 110, 1227, 10.1016/j.jada.2010.05.005

Block, 1990, A reduced dietary questionnaire: Development and validation, Epidemiology, 1, 58, 10.1097/00001648-199001000-00013

Schulze, 2003, An approach to construct simplified measures of dietary patterns from exploratory factor analysis, Br J Nutr, 89, 409, 10.1079/BJN2002778

Monsen, 2003

Kenny, 1986, Consequences of violating the independence assumption in analysis of variance, Psychol Bull, 99, 422, 10.1037/0033-2909.99.3.422

Pedhazur, 1991

Arnow, 1995, The emotional eating scale: The development of a measure to assess coping with negative affect by eating, Int J Eat Disord, 18, 79, 10.1002/1098-108X(199507)18:1<79::AID-EAT2260180109>3.0.CO;2-V

Folkman, 1986, Dynamics of a stressful encounter: Cognitive appraisal, coping, and encounter outcomes, J Pers Soc Psychol, 50, 992, 10.1037/0022-3514.50.5.992

Ozier, 2007, The eating and appraisal due to emotions and stress (EADES) questionnaire: Development and validation, J Am Diet Assoc, 107, 619, 10.1016/j.jada.2007.01.004

Cronbach, 1951, Coefficient alpha and the internal structure of tests, Psychometrika, 297, 10.1007/BF02310555

Nunnally, 1994

Flesch, 1948, A new readability yardstick, J Appl Psychol, 32, 221, 10.1037/h0057532

Kant, 2007, Secular trends in the association of socio-economic position with self-reported dietary attributes and biomarkers in the U.S. population: National Health and Nutrition Examination Survey (NHANES) 1971-1975 to NHANES 1999-2002, Public Health Nutr, 10, 158, 10.1017/S1368980007246749

Welsh, 2010, Caloric sweetener consumption and dyslipidemia among U.S. adults, JAMA, 303, 1490, 10.1001/jama.2010.449

Marshall, 2008, Relative validity of the Iowa Fluoride Study targeted nutrient semi-quantitative questionnaire and the Block Kids' Food Questionnaire for estimating beverage, calcium, and vitamin D intakes by children, J Am Diet Assoc, 108, 465, 10.1016/j.jada.2007.12.002

Nelson, 2009, Development and evaluation of a brief screener to estimate fast-food and beverage consumption among adolescents, J Am Diet Assoc, 109, 730, 10.1016/j.jada.2008.12.027

Neuhouser, 2009, Development and evaluation of a beverage and snack questionnaire for use in evaluation of school nutrition policies, J Am Diet Assoc, 109, 1587, 10.1016/j.jada.2009.06.365

Davy, 2011, Association of δ13C in fingerstick blood with added-sugar and sugar-sweetened beverage intake, J Am Diet Assoc, 111, 874, 10.1016/j.jada.2011.03.019