Development of Structure-Switching Aptamers for Kanamycin Detection Based on Fluorescence Resonance Energy Transfer

Xinyue Ma1, Shangna Qiao1, Hongjing Sun1, Ruifang Su1, Chunyan Sun1, Mingdi Zhang2
1Department of Food Quality and Safety, College of Food Science and Engineering, Jilin University, Changchun, China
2Department of Food Science and Engineering, College of Food Science and Engineering, Jilin University, Changchun, China

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