Determinants of DHA levels in early infancy: Differential effects of breast milk and direct fish oil supplementation

Prostaglandins, Leukotrienes and Essential Fatty Acids - Tập 86 - Trang 233-239 - 2012
S.J. Meldrum1,2, N. D'Vaz1, Y. Casadio3, J.A. Dunstan1, N. Niels Krogsgaard-Larsen4, K. Simmer1,2, S.L. Prescott1
1School of Paediatrics and Child Health, University of Western Australia, Western Australia 6008, Australia
2School of Women's and Infants Health, University of Western Australia, Western Australia 6008, Australia
3Biochemistry and Molecular Biology, University of Western Australia 6009, Australia
4Faculty of Pharmaceutical Sciences, University of Copenhagen, Copenhagen, DK 1353, Denmark

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Prostaglandins, Leukotrienes and Essential Fatty Acids

Tập 86

233-239

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