Controlling the strength of champagne bottles
Tóm tắt
Từ khóa
Tài liệu tham khảo
G. M. Bartenev, Mechanical Properties and Heat Processing of Glass [in Russian], Gosstroiizdat (1960).
M. Fanderlik, Faults in Glass [in Russian], Stroiizdat (1964).
A. M. Frolov-Bagreev, Proceedings of Chemistry and Technology of Wine [in Russian], Vol. 1, Pishchepromizdat (1958).
S. M. Budd, Packaging Review, No. 10 (1967).
