Changes in the content of total lipid, lipid classes and their fatty acids of developing eggs and unfed larvae of the Senegal sole,Solea senegalensis Kaup

Fish Physiology and Biochemistry - Tập 15 Số 3 - Trang 221-235 - 1996
Gabriel Mourente1, Rosa Vázquez2
1Departamento de Biología Animal, Vegetal y Ecologia, Facultad de Ciencias del Mar, Universidad de Cádiz, Puerto Real (Cádiz), Spain
2Centro de Investigación y Cultivo de Especies Marinas (CICEM), “El Toruño”, Consejería de Agricultura y Pesca de la Junta de Andalucía, El Puerto de Santa María (Cádiz), Spain

Tóm tắt

Từ khóa


Tài liệu tham khảo

Bell, M.V., Batty, R.S., Dick, J.R., Fretwell, K., Navarro, J.C., Sargent, J.R. 1995. Dietary deficiency of docosahexaenoic acid impairs vision at low intensities in juvenile herring (Clupea harengus L.). Lipids 30: 443–449.

Bell, M.V. and Dick, J.R. 1991. Molecular species composition of the major diacyl glycerophospholipids from muscle, liver, retina and brain of cod (Gadus morhua). Lipids 26: 565–573.

Bell, M.V. and Dick, J.R. 1993. The appearance of rods in the eyes of herring and increased didocosahexaenoyl molecular species of phospholipids. J. Mar. Biol. Ass. U.K. 73: 679–688.

Bell, M.V., Simpson, C.M.F. and Sargent, J.R. 1983. (n-3) and (n-6) polyunsaturated fatty acids in the phosphoglycerides of salt-secreting epithelia from two marine fish species. Lipids 18: 720–726.

Blaxter, J.H.S. 1988. Patterns and variety in development.In Fish Physiology. Vol. XIA, pp. 1–58. Edited by W.S. Hoar and D.J. Randall. Academic Press, New York.

Cetta, C.M. and Capuzzo, J.M. 1982. Physiological and biochemical aspects of embryonic and larval development of the winter flounder,Pseudopleuroneces americanus. Mar. Biol. 71: 327–337.

Christie, W.W. 1989. Gas Chromatography and Lipids: A Practical Guide, 1st edition. The Oily Press, Ayr.

Cowey, C.B., Bell, J.G., Knox, D., Fraser, A. and Youngson, A. 1985. Lipids and lipid antioxidant systems in developing eggs of salmon (Salmo salar). Lipids 20: 567–572.

Daniel, E.S., Parrish, C.C., Somerton, D.C. and Brown, J.A. 1993. Lipids in eggs from first-time and repeat spawning Atlantic halibut,Hippoglossus hippoglossus (L.). Aquacult. Fish. Managem. 24: 187–191.

Dinis, M.T. 1992. Aspects of the potential ofSolea senegalensis Kaup for aquaculture: larval rearing and weaning to an artificial diet. Aquacult. Fish. Managem. 23: 515–520.

Dubois, M., Gilles, G.A., Hamilton, J.K., Rebels, P.A. and Smith, F. 1956. Colorimetric methods for determination of sugars and related substances. Anal. Chem. 3: 350–356.

Ehrlich, K.F. 1974a. Chemical changes during growth and starvation of larvalPleuronectes platessa. Mar. Biol. 24: 39–48.

Ehrlich, K.F. 1974b. Chemical changes during growth and starvation of herring larvae.In The Early Life History of Fish. pp. 301–324. Edited by J.H.S. Blaxter. Springer Verlag, New York.

Falk-Petersen, S., Falk-Petersen, I.-B., Sargent, J.R. and Haug, T. 1986. Lipid class and fatty acid composition of eggs from the Atlantic halibut (Hippoglossus hippoglossus L.). Aquaculture 52: 207–211.

Falk-Petersen, S., Sargent, J.R., Fox, C., Falk-Petersen, I.-B., Haug, T. and Kjørsvik, E. 1989. Lipids in Atlantic halibut (Hippoglossus hippoglossus) eggs from planktonic samples in Northern Norway. Mar. Biol. 101: 553–556.

Fewster, M.E., Burns, B.J. and Mead, J.F. 1969. Quantitative densitometric thin layer chromatography of lipids using cupric acetate reagent. J. Chromatogr 43: 120–126.

Finn, R.N. 1994. Physiological Energetics of Developing Marine Fish Embryos and Larvae. Dr. Scient. Thesis, University of Bergen, Norway.

Folch, J., Lees, M. and Sloane Stanley, G.H.S. 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226: 497–509.

Fraser, A.J. 1989. Triacylglycerol content as a condition index for fish, bivalve and crustacean larvae. Can. J. Fish. Aquat. Sci. 46: 1868–1873.

Fraser, A.J., Sargent, J.R., Gamble, J.C. and MacLachlan, P. 1987. Lipid class and fatty acid composition as indicators of the nutritional condition of larval Atlantic herring. Am. Fish. Soc. Symp. 2: 129–143.

Fraser, A.J., Gamble, J.C. and Sargent, J.R. 1988. Changes in lipid content, lipid class and fatty acid composition of developing eggs and unfed larvae of cod (Gadus morhua). Mar. Biol. 99: 307–313.

Gurr, M.I. and Harwood, J.L. 1991. Lipid Biochemistry: An Introduction (4h edition) Chapman & Hall, London.

Heming, T.A. and Buddington, R.K. 1988. Yolk absorption in embryonic and larval fishes.In Fish Physiology. Vol. XI, part A, pp. 407–446. Edited by W.S. Hoar, D.J. Randall, and J.R. Brett. Academic Press, New York.

Henken, A.M., Lucas, H., Tijssen, P.A.T. and Machiels, M.A.M. 1986. A comparison between methods used to determine the energy content of feed, fish and faeces samples. Aquaculture 58: 195–201.

Kamler, E. 1992. Early Life History of Fish: An Energetic Approach. Chapman & Hall, London.

Kimata, M. 1982. Changes of chemical composition during early development of egg and larvae in the half beakHemiramphus sajori (Temminck and Schlegel). Bull. Jap. Soc. Sci. Fish 48: 1663–1671.

Kimata, M. 1983a. Changes of chemical composition during development in the red sea bream,Chrysophrys major (Temminck and Schlegel) egg and larvae. J. Fac. Mar. Sci. Tech., Tokai Univ. 16: 213–223.

Kimata, M. 1983b. Changes of fatty acid composition during early development in the red sea bream,Chrysophrys major (Temminck and Schlegel) egg and larvae. J. Fac. Mar. Sci. Tech., Tokai Univ. 16: 225–233.

Koven, W.M., Kissil, G.W. and Tandler, A. 1989. Lipid and n-3 requirement ofSparus aurata larvae during starvation and feeding. Aqualculture 79: 185–191.

Koven, W.M., Tandler, A., Sklan, D. and Kissil, G.W. 1993. The association of eicosapentaenoic and docosahexaenoic acids in the main phospholipids of different ageSparus aurata larvae with growth. Aquaculture 1/16: 71–82.

Lie, Ø. 1993. Changes in fatty acid composition of neutral lipids and glycerophospholipids in developing cod eggs.In Physiology and Biochemistry of Marine Fish Larval Development. pp. 330–337 Edited by B.T. Walther and H.J. Fyhn. University Bergen, Bergen.

Lowry, O.H., Rosebrough, N.J., Farr, A.L. and Randall, R.J. 1951. Protein measurement with Folin-phenol reagent. J. Biol. Chem. 193: 265–275.

McEvoy, L., Holland, D.L. and McEvoy, J. 1993. Effect of spawning fast on lipid and fatty acid composition of eggs of captive turbot (Scophthalmus maximus L.). Aquaculture 114: 131–139.

Mourente, G. 1989. Estudio sobre la nutrición larvaria del pez teleosteo marino,Sparus aurata L. en cultivo. Tesis Doctoral, Universidad Complutense de Madrid, Spain.

Mourente, G. and Odriozola, J.M. 1990. Effect of broodstock diet on total lipids and fatty acid composition of larvae of gilthead sea bream (Sparus aurata L.) during yolksac stage. Fish Physiol. Biochem. 8: 103–110.

Mourente, G. and Tocher, D.R. 1992a. Lipid class and fatty acid composition of brain lipids from Atlantic herring (Clupea hargenus) at different stages of development. Mar. Biol. 112: 553–558.

Mourente, G. and Tocher, D.R. 1992b. Effect of weaning onto a pelleted diet on docosahexaenoic acid (22∶6n-3) levels in brain of developing turbot (Scophthalmus maximus L.). Aquaculture 105: 363–377.

Mourente, G. and Tocher, D.R. 1993a. The effects of weaning on to a dry pellet diet on brain lipid and fatty acid compositions in postlarval gilthead sea bream (Sparus aurata L.). Comp. Biochem. Physiol. 104A: 605–611.

Mourente, G. and Tocher, D.R. 1993b. Incorporation and metabolism of14C-labelled polyunsaturated fatty acids in juvenile gilthead sea bream,Sparus aurata L.in vivo. Fish Physiol. Biochem. 10: 443–453.

Mourente, G. and Tocher, D.R. 1993c. Incorporation and metabolism of14C-labelled polyunsaturated fatty acids in wild-caught juveniles of golden grey mullet,Liza aurata, in vivo. Fish Physiol. Biochem. 12: 119–130.

Mourente, G. and Tocher, D.R. 1994. In vivo metabolism of [1-14C]linolenic acid (18∶3(n-3)) and [1-14C]eicosapentaenoic acid (20∶5(n-3)) in a marine fish: time course of the desaturation/elongation pathway. Biochim. Biophys. Acta 1212: 109–118.

Mourente, G., Tocher, D.R. and Sargent, J.R. 1991. Specific accumulation of docosahexaenoic acid (22∶6n-3) in brain lipids during development of juvenile turbot,Scophthalmus maximus L. Lipids 26: 871–877.

Navarro, J.C. and Sargent, J.R. 1992. Behavioural differences in starving herring,Clupea harengus L. larvae correlate with body levels of essential fatty acids. J. Fish Biol. 41: 509–513.

Olsen, R.E. and Henderson, R.J. 1989. The rapid analysis of neutral and polar lipids using double-development HPTLC and scanning densitometry. J. Exp. Mar. Biol. Ecol. 129: 189–197.

Ostrowski, A.C. and Divakaran, S. 1991. Energy substrates for eggs and prefeeding larvae of the dolphin (Coryphaena hippurus). Mar. Biol. 109: 149–155.

Quantz, G. 1985. Use of energy sources by larval turbot (Scophthalmus maximus L.). Trans. Am. Fish. Soc. 114: 558–563.

Rainuzzo, J.R. 1993. Lipids in Early Stages of Marine Fish. Dr. Scient. Thesis, University of Trondheim, Norway.

Rainuzzo, J.R., Reitan, K.I. and Jorgersen, L. 1992. Comparative study on the fatty acid and lipid composition of four marine fish larvae. Comp. Biochem. Physiol. 103B: 21–26.

Rodriguez, R.B. 1984. Biologie y Cultivo deSolea senegalensis Kaup 1858 en el Golfo de Cadiz. Tesis Doctoral, Universidad de Sevilla, Spain.

Rønnestad, I. 1992. Utilization of Free Amino Acids in Marine Fish Eggs and Larvae. Dr. Scient. Thesis, University of Bergen, Norway.

Rønnestad, I., Koven, W.M., Tandler, A., Harel, M. and Fyhn, H.J. 1994. Energy metabolism during development of eggs and larvae of gilthead sea bream (Sparus aurata). Mar. Biol. 120: 187–196.

Rønnestad, I., Finn, R.N., Lein, I., Lie, Ø. 1995. Compartmental changes in the contents of total lipid, lipid classes and their associated fatty acid in developing yolk-sac larvae of Atlantic halibut (Hippoglossus hippoglossus L.). Aquacult. Nutr. (In press).

Sargent, J.R. 1995. Origin and functions of egg lipids: nutritional implications.In Broodstock Management and Egg and Larval Quality. pp. 353–372. Edited by N.R. Bromage and R.J. Roberts. Blackwell Science, London.

Sargent, J.R., Batty, R.S., Bell, M.V., Fretwell, K. and Navarro, J.C. 1994. Docosahexaenoic acid, 22∶6(n-3), and development of the retina in marine fish larvae. 3rd Int. Marine Biotechnology Conf., Tromso, Norway, p. 95.

Sargent, J.R., Bell, M.V., Henderson, R.J. and Tocher, D.R. 1990. Polyunsaturated fatty acids in marine and terrestrial food webs.In Animal Nutrition and Transport Processes. 1. Nutrition in Wild and Domestic Animals. Vol. 5, pp. 11–23. Edited by J. Mellinger Karger, Basel.

Sargent, J.R., Bell, J.G., Bell, M.V., Henderson, R.J. and Tocher, D.R. 1993a. The metabolism of phospholipids and polyun-saturated fatty acids in fish.In Aquaculture: Fundamental and Applied Research. pp. 103–124. Edited by B. Lahlou and P. Vitiello. Coastal and Estuarine Studies 43, American Geophysical Union, Washington.

Sargent, J.R., Bell, M.V. and Tocher, D.R. 1993b. Docosahexaenoic acid and the development of brain and retina in marine fish.In Omega-3 Fatty Acids: Metabolism and Biological Effects. pp. 139–149. Edited by C.A. Devon, J. Baksaas and H.E. Krokan. Birkhauser Verlag, Basel.

Sargent, J.R., Henderson, R.J. and Tocher, D.R. 1989. The lipids.In Fish Nutrition. pp. 153–218. Edited by J.E. Halver. Academic Press, New York.

Sastry, P.S. 1985. Lipids of nervous tissue: composition and metabolism. Prog. Lipid Res. 24: 69–176.

Tandler, A., Watanabe, T., Satoh, S. and Fukusho, K. 1989. The effect of food deprivation on the fatty acid profile of red sea bream (Pagrus major) larvae. Brit. J. Nutr. 62: 349–361.

Tinoco, J. 1982. Dietary requirements and functions of α-linolenic acid in animals. Prog. Lipid Res. 21: 1–45.

Tocher, D.R. and Harvie, D.G. 1988. Fatty acid composition of the major phosphoglycerides from fish neural tissues; (n-3) and (n-6) polyunsaturated fatty acids in rainbow trout (Salmo gairdneri) and cod (Gadus morhua) brains and retinas. Fish Physiol. Biochem. 5: 229–239.

Tocher, D.R. and Sargent, J.R. 1984. Analyses of lipids and fatty acids in ripe roes of some northwest European marine fish. Lipids 19: 492–499.

Tocher, D.R., Fraser, A.J., Sargent, J.R. and Gamble, J.C. 1985a. Fatty acid composition of phospholipids and neutral lipids during embryonic and early larval development in Atlantic herring (Clupea harengus L.). Lipids 20: 69–74.

Tocher, D.R., Fraser, A.J., Sargent, J.R. and Gamble, J.C. 1985b. Lipid class composition during embryonic and early larval development in Atlantic herring (Clupea harengus L.). Lipids 20: 84–89.

Tocher, D.R., Mourente, G. and Sargent, J.R. 1992. Metabolism of [1-14C] docosahexaenoate (22∶6n-3), [1-14C] eicosapentaenoate (20∶5n-3) and [1-14C] linolenate (18∶3n-3) in brain cells from juvenile turbot,Scophthalmus maximus. Lipids 27: 494–499.

Vance, D.E. 1985. Phospholipid metabolism in eukaryotes.In Biochemistry of Lipids and Membranes. pp. 242–270. Edited by D.E. Vance and J.E. Vance. Benjamin/Cummings Publishing Company Inc., Menlo Park.

Van der Meeren, T., Klungsøyr, J., Wilhelmsen, S. and Kvenseth, P.G. 1993. Fatty acid composition of unfed cod larvae,Gadus morhua L. and cod larvae feeding on natural plankton in large enclosure. J. World Aquacult. Soc. 24: 167–185.

Vázquez, R., González, S., Rodriguez, A. and Mourente, G. 1994. Biochemical composition and fatty acid content of fertilized eggs, yolk sac stage larvae and first feeding larvae of the Senegal sole (Solea senegalensis Kaup). Aquaculture 119: 273–286.

Verreth, J., Custers, G. and Melger, W. 1994. The metabolism of neutral and polar lipids in eleuthero-embryos and starving larvae of the African catfish,Clarias gariepinus. J. Fish Biol. 45: 961–971.

Vetter, R.D., Hodson, R.E. and Arnold, C. 1983. Energy metabolism in a rapidly developing marine fish egg, the red drum (Sciaenops ocellata). Can. J. Fish. Aquat. Sci. 40: 627–634.

Watanabe, T. and Kiron, Y. 1994. Prospects in larval fish dietetics. Aquaculture 124: 223–251.

Whyte, J.N.C., Clarke, W.C., Ginther, N.G. and Jensen, J.O.T. 1993. Biochemical changes during embryogenesis of the Pacific halibut,Hippoglossus stenolepsis (Schmidt). Aquacult. Fish. Managem. 24: 193–201.

Zar, J.H. 1984. Biostatistical Analysis. 2nd edition. Prentice-Hall, Englewood Cliffs.