Biochemical, physiological and genetic analysis of aluminum tolerance of different rye species

Environmental and Experimental Botany - Tập 162 - Trang 87-94 - 2019
E. Santos1,2, O. Pinto-Carnide3, A.M. Figueiras4, C. Benito4, M. Matos1,2
1Departamento de Genética e Biotecnologia, UTAD - Universidade de Trás-os-Montes e Alto-Douro, Quinta de Prados, 5000-801, Vila Real, Portugal
2Universidade de Lisboa, Faculdade de Ciências, BioISI – Biosystems & Integrative Sciences Institute, Campo Grande, 1749-016, Lisboa, Portugal
3CITAB - Centro de Investigação e de Tecnologias Agro-Ambientais e Biológicas, UTAD - Universidade de Trás-os-Montes e Alto Douro, Quinta de Prados Apartado 1013, 5001-801, Vila Real, Portugal
4Departamento de Genética, Facultad de Biología, Universidad Complutense de Madrid (UCM), 28040, Madrid, Spain

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