Assessment of dietary intake in Spanish university students of health sciences

Popkin, 2001, The nutrition transition and obesity in the developing world, J Nutr, 131, 871S, 10.1093/jn/131.3.871S Prentice, 2004, Diet, nutrition and the prevention of osteoporosis, Public Health Nutr, 7, 227, 10.1079/PHN2003590 Ley, 2014, Prevention and management of type 2 diabetes: dietary components and nutritional strategies, Lancet, 383, 1999, 10.1016/S0140-6736(14)60613-9 Dwyer, 2006, Starting down the right path: nutrition connections with chronic diseases of later life, Am J Clin Nutr, 83, 415S, 10.1093/ajcn/83.2.415S Navarro-Prado, 2015, Estilo de vida y seguimiento de la ingesta dietética en estudiantes del Campus de la Universidad de Granada en Melilla, Nutr Hosp, 31, 2651 Papadaki, 2007, Eating habits of university students living at, or away from home in Greece, Appetite, 49, 169, 10.1016/j.appet.2007.01.008 Salameh, 2014, Assessment of dietary intake patterns and their correlates among university students in Lebanon, Front Public Heal, 2, 185 Rodríguez, 2013, Hábitos alimentarios, actividad física y nivel socioeconómico en estudiantes universitarios de Chile, Nutr Hosp, 28, 447 Mirzaeian, 2013, Assessing the micronutrient and macronutrient intakes in female students and comparing them with the set standard values, J Educ Health Promot, 2, 1, 10.4103/2277-9531.106636 De Piero, 2015, Trends in food consumption of university students, Nutr Hosp, 31, 1824 Šatalić, 2007, Diet quality in Croatian university students: energy, macronutrient and micronutrient intakes according to gender, Int J Food Sci Nutr, 58, 398, 10.1080/09637480701252393 Deliens, 2014, Determinants of eating behaviour in university students: a qualitative study using focus group discussions, BMC Public Health, 14, 53, 10.1186/1471-2458-14-53 Sajwani, 2009, Knowledge and practice of healthy lifestyle and dietary habits in medical and non-medical students of Karachi Pakistan, J Pak Med Assoc, 59, 650 Chourdakis, 2010, Eating habits, health attitudes and obesity indices among medical students in northern Greece, Appetite, 55, 722, 10.1016/j.appet.2010.08.013 El-Kassas, 2016, Exploration of the dietary and lifestyle behaviors and weight status and their self-perceptions among health sciences university students in North Lebanon, Biomed Res Int, 2016, 9762396, 10.1155/2016/9762396 Soriano, 2000, Dietary intake and food pattern among university, Nutr Res, 20, 1249, 10.1016/S0271-5317(00)00217-7 Iglesias, 2013, Estudio nutricional en un grupo de estudiantes universitarios madrileños, Nutr Clín Diet Hosp, 33, 23 Rizo-Baeza, 2014, Calidad de la dieta y estilos de vida en estudiantes de Ciencias de la Salud, Nutr Hosp, 29, 153 Stewart, 2011 2000 Agencia Española de Seguridad Alimentaria y Nutrición. Evaluación Nutricional de la Dieta Española. EVALUACIÓN NUTRICIONAL DE LA DIETA ESPAÑOLA. IEnergía y Macronutrientes. Sobre datos de la Encuesta Nacional de Ingesta Dietética (ENIDE). Madrid Minist Sanidad, Serv Soc e Igual. 2012. Diet, 2010, Ingestas Dietéticas de Referencia (IDR) para la Población Española, Act Diet, 14, 196 Serra-Majem, 2001, Nutritional objectives for the Spanish population Consensus from the Spanish Society of Community Nutrition, Public Health Nutr, 4, 1409, 10.1079/PHN2001229 Cutillas, 2013, Prevalencia de peso insuficiente, sobrepeso y obesidad, ingesta de energía y perfil calórico de la dieta de estudiantes universitarios de la comunidad autónoma de la región de Murcia (España), Nutr Hosp, 28, 683 Navarro-González, 2014, Adherence to the Mediterranean diet by nursing students of Murcia (Spain), Nutr Hosp, 30, 165 Bernárdez, 2013, Variaciones en la dieta de universitarios gallegos (campus de Ourense) con relación al patrón cardioprotector de la dieta mediterránea, Nutr Hosp, 28, 2099 De la Montaña, 2012, Adherencia a la dieta mediterranea y su relación con el índice de masa corporal en universitarios de Galicia Adherence to a mediterranean diet and its relantionship to body mass index in Galician university, Nutr Clín Hosp, 32, 72 Soto Ruiz, 2015, Análisis de la percepción de la imagen corporal que tienen los estudiantes universitarios de Navarra, Nutr Hosp, 31, 2269 Yahia, 2016, Assessment of weight status, dietary habits and beliefs, physical activity, and nutritional knowledge among university students, Perspect Public Health, 136, 231, 10.1177/1757913915609945 Sánchez-Ojeda, 2015, Hábitos de vida saludable en la población universitaria, Nutr Hosp, 31, 1910 Iglesias, 2010, Evaluación nutricional en estudiantes de enfermería, Nutr clínica y dietética Hosp, 30, 21 Montero Bravo, 2006, Evaluation of dietary habits of a population of university students in relation with their nutritional knowledge, Nutr Hosp, 21, 466 Ruiz, 2016, Macronutrient distribution and dietary sources in the spanish population: findings from the ANIBES Study, Nutrients, 8, 177, 10.3390/nu8030177 Rocha, 2017, The role of dietary fatty acid intake in inflammatory gene expression: a critical review, Sao Paulo Med J, 135, 157, 10.1590/1516-3180.2016.008607072016 Córdoba-Caro, 2012, Nutritional adequacy of students of compulsory secondary education in Badajoz, Nutr Hosp, 27, 1065 Escarda Fernández, 2010, Estudio de las características antropométricas y nutricionales de los adolescentes del núcleo urbano de Valladolid, Nutr Hosp, 814 Veldurthy, 2016, Vitamin D, calcium homeostasis and aging, Bone Res, 4, 16041, 10.1038/boneres.2016.41 Galli, 2017, Vitamin E: emerging aspects and new directions, Free Radic Biol Med, 102, 16, 10.1016/j.freeradbiomed.2016.09.017 2012 Poslusna, 2009, Misreporting of energy and micronutrient intake estimated by food records and 24 hour recalls, control and adjustment methods in practice, Br J Nutr, 101, S73, 10.1017/S0007114509990602 Livingstone, 2003, Markers of the validity of reported energy intake, J Nutr, 895S, 10.1093/jn/133.3.895S