Applications and implications of nanotechnologies for the food sector

Qasim Chaudhry, Michael J. Scotter, James B. Blackburn, Bryony L. Ross1, Alistair Boxall2, Holger Zorn, R. John Aitken1, Richard Watkins
1Institute of Occupational Medicine, Research Park North, Riccarton, Edinburgh, EH14 4AP, UK
2Environmental Chemistry Department , University of York , Heslington, York YO10 5DD, UK

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