Application of Blockchain and Internet of Things to Ensure Tamper-Proof Data Availability for Food Safety

Journal of Food Quality - Tập 2020 - Trang 1-14 - 2020
Adnan Iftekhar1, Xiaohui Cui1, Mir Hassan2,3, Wasif Afzal4
1Key Laboratory of Aerospace Information Security and Trusted Computing, Ministry of Education, School of Cyber Science and Engineering, Wuhan University, Wuhan, China
2University of Glasgow, Glasgow, UK
3Wuhan National Laboratory for Optoelectronics, Huazhong University of Science and Technology, Wuhan, China
4Mälardalen University, Västerås, Sweden

Tóm tắt

Food supply chain plays a vital role in human health and food prices. Food supply chain inefficiencies in terms of unfair competition and lack of regulations directly affect the quality of human life and increase food safety risks. This work merges Hyperledger Fabric, an enterprise-ready blockchain platform with existing conventional infrastructure, to trace a food package from farm to fork using an identity unique for each food package while keeping it uncomplicated. It keeps the records of business transactions that are secured and accessible to stakeholders according to the agreed set of policies and rules without involving any centralized authority. This paper focuses on exploring and building an uncomplicated, low-cost solution to quickly link the existing food industry at different geographical locations in a chain to track and trace the food in the market.

Từ khóa


Tài liệu tham khảo

2015, Iranian Journal of Public Health, 64, 742

10.1111/j.1750-3841.2011.02417.x

10.1016/j.sbspro.2012.07.034

10.1016/s2212-5671(15)01219-8

2013, Risk Management, 60, 28

10.1016/j.tifs.2016.02.003

10.1016/j.foodpol.2011.03.008

10.1093/qjmed/hct087

2013

10.1016/j.foodcont.2017.06.013

2011, Chin Journal of Food Hygiene, 23, 132

2014

10.1016/j.foodcont.2013.11.007

2014

2018

2016

2015

10.1088/2058-9565/aabc6b

10.1016/j.future.2018.05.046

10.20506/rst.20.2.1280

10.2527/2005.8351215x

2013

2013

2013

2018

2016

10.1109/mitp.2018.043141672

2017, MHD Supply Chain Solutions, 47

2018

10.1016/j.tele.2018.11.006

2019, Report no: 4/2019

2019, Journal of Food Law and Policy, 15, 74

10.1109/jiot.2019.2907658

10.2307/25148655

10.1016/j.future.2013.01.010

10.1109/access.2019.2911031

Thông tin
Thông tin xuất bản

Journal of Food Quality

Tập 2020

1-14

Thông tin tác giả