Antioxidant activity guided isolation of a coumarin compound from Ipomoea pes-caprea (Convolvulaceae) leaves acetone extract and its biological and molecular docking studies

European Journal of Integrative Medicine - Tập 32 - Trang 100984 - 2019
Venkatesan Alagesan1, Srinivasan Ramalingam2, Myunghee Kim2, Sujatha Venugopal1
1Phytochemistry Laboratory, Department of Chemistry, Periyar University, Periyar Palkalai Nagar, Salem 636 011, Tamil Nadu, India
2Department of Food Science and Technology, Yeungnam University, Gyeongsan, Gyeongbuk 38541, Republic of Korea

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European Journal of Integrative Medicine

Tập 32

100984

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