Antimicrobial activity of peptides derived from enzymatic hydrolysis of goat milk caseins

Comparative Clinical Pathology - Tập 25 Số 3 - Trang 599-605 - 2016
M. Esmaeilpour1, Mohammad Reza Ehsani1, Mahmoud Aminlari2, Seyed Shahram Shekarforoush3, Ebrahim Hoseini1
1Department of Food Science and Technology, Science and Research branch, Islamic Azad University, Tehran, Iran
2Department of Biochemistry, School of Veterinary Medicine, Shiraz University, Shiraz, Iran
3Department of Food Hygiene, School of Veterinary Medicine, Shiraz University, Shiraz, Iran

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