Antimicrobial action of propolis and some of its components: the effects on growth, membrane potential and motility of bacteria

Microbiological Research - Tập 152 - Trang 239-246 - 1997
O.K. Mirzoeva1, R.N. Grishanin1, P.C. Calder1
1Department of Biochemistry, University of Oxford, South Parks Road, Oxford OX1 3QU, United Kingdom

Tài liệu tham khảo

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