Anti-inflammatory potential of native Australian herbs polyphenols

Toxicology Reports - Tập 1 - Trang 385-390 - 2014
Yu Guo1, Karunrat Sakulnarmrat1,2, Izabela Konczak1,2
1CSIRO Food and Nutritional Sciences, 11 Julius Avenue, Riverside Life Science Centre, North Ryde, NSW 2113, Australia
2Food Science and Technology, School of Chemical Sciences and Engineering, The University of New South Wales, Sydney, NSW 2052, Australia

Tài liệu tham khảo

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