Analytical methods applied to diverse types of Brazilian propolis
Tóm tắt
Từ khóa
Tài liệu tham khảo
Greenaway W, Scaysbrook T, Whatley FR: The composition and plant origins of propolis. Bee World. 1990, 71: 107-118.
Garcia-Vigueira C, Ferreres F, Tomás-Barberán FA: Study of Canadian propolis by GC-MS and HPLC. Z Naturforsch. 1993, 48c: 731-735.
Brumfitt W, Hamilton JMT, Franklin I: Antibiotic activity of natural products:1. Propolis. Microbios. 1990, 62: 19-22.
Dutra RP, Nogueira AMC, Marques RRO, Costa MCP, Ribeiro MNS: Avaliação farmacognóstica de geoprópolis de Melipona fasciculata Smith da baixada Maranhense. Braz J Pharmacogn. 2008, 18: 557-562.
Kujumgiev A, Tswetkova I, Serkedjieva Y, Bankova V, Christov R, Popov S: Antibacterial, antifungal and antiviral activity of propolis from different geographic origins. J Ethnopharmacol. 1999, 64: 235-240. 10.1016/S0378-8741(98)00131-7.
Marcucci MC: Propolis: chemical composition, biological properties and therapeutic activity. Apidologie. 1995, 25: 83-99.
Pereira AS, Seixas FRMS, Aquino Neto FR: Própolis: 100 anos de pesquisa e suas perspectivas futuras. Quím Nova. 2002, 25: 321-326.
Marcucci MC, Bankova V: Chemical composition, plant origin and biological activity of Brazilian propolis. Curr Topics Phytochem. 1999, 2: 115-123.
Cunha IBS, Sawaya ACHF, Caetano FM, Shimizu MT, Marcucci MC, Drezza FT, Povia GS, Carvalho PD: Factors that influence the yield and composition of Brazilian propolis extracts. J Braz Chem Soc. 2004, 15: 964-970. 10.1590/S0103-50532004000600026.
Cunha IBS, Rodrigues MLT, Meurer EC, Bankova VS, Marcucci MC, Eberlin MN, Sawaya ACHF: Effect of the maceration time on chemical composition of extracts of Brazilian propolis. J Apicult Res. 2006, 45: 137-144. 10.3896/IBRA.1.45.3.07.
Cottica SM, Sawaya ACHF, Eberlin MN, Franco S, Zeoulae LM, Visentainera JV: Antioxidant activity and composition of propolis obtained by different methods of extraction. J Braz Chem Soc. 2011, 22: 927-933.
Hayashi K, Komura S, Isaji N, Ohishi N, Yagi K: Isolation of antioxidative compounds from Brazilian propolis: 3,4-dihydroxy-5-prenylcinnamic acid, a novel potent antioxidant. Chem Pharm Bull. 1999, 47: 1521-1524.
Miyataka H, Nishiki M, Matsumoto H, Fujimoto T, Matsuka M, Satoh T: Evaluation of propolis .1. Evaluation of Brazilian and Chinese propolis by enzymatic and physico-chemical methods. Biol Pharm Bull. 1997, 20: 496-501. 10.1248/bpb.20.496.
Buriol L, Finger D, Schmidt EM, Santos JMT, Rosa MR, Quináia S, Torres YR, Santa HSD, Pessoa C, Moraes MO, Costa-Lotufo LV, Ferreira PMP, Sawaya ACHF, Eberlin MN: Composição química e atividade biológica de um extrato oleoso de propolis: uma alternativa ao extrato etanólico. Quim Nova. 2009, 32: 296-302. 10.1590/S0100-40422009000200006.
Paviani L, Dariva C, Marcucci MC, Cabral FA: Supercritical carbon dioxide selectivity to fractionate phenoliccompounds from dry ethanolic extract of propolis. J Food Process Eng. 2010, 33: 15-27. 10.1111/j.1745-4530.2008.00256.x.
Dantas TNC, Silva HSRC, Dantas Neto AA, Marcucci MC, Maciel MAM: Development of a new propolis microemulsion system for topical applications. Braz J Pharmacogn. 2009, 20: 368-375.
Ministério da Agricultura e do Abastecimento, Secretaria de Defesa agropecuária: INSTRUÇÃO NORMATIVA N° 3. 2001, Brasília
Gutierrez-Gonçalves MEJ, Marcucci MC: Antimicrobial and antioxidant activities of propolis from Ceará state. Fitos. 2009, 4: 81-86.
Villanueva VR, Barbier M, Lavie P, Gonnet M, Bogdanov D: Sur l'isolement er l'identification de la 3, 5, 7 -trihydroxyflavone (galangine) a partir de la propolis. Ann Inst Pasteur. 1964, 106: 292-302.
Villanueva VR, Barbier M, Gonnet M, Lavie P: Les flavonoids de la propolis isolement d'une nouvelle substance bacteriostatique: la pinocembrine. Ann Inst Pasteur. 1970, 118: 84-87.
Woiski RG, Salatino A: Analysis of propolis: some parameters and procedures for chemical quality control. J Apicult Res. 1998, 37: 99-105.
Folin O, Ciocalteu V: On tyrosine and tryptophan determination in proteins. J Biol Chem. 1927, 73: 627-650.
Bankova V, Marcucci MC: Standardization of propolis: present status and perspectives. Bee World. 2000, 81: 182-188.
Trusheva B, Popova M, Bankova V, Simova S, Marcucci MC, Miorin PL, Pasin FR, Tswetkova I: Bioactive constituents of Brazilian red propolis. eCAM. 2006, 3: 249-254.
Sawaya ACHF, Cunha IBS, Marcucci MC, Rodrigues RFD, Eberlin MN: Brazilian propolis of Tetragonisca angustula and Apis mellifera. Apidologie. 2006, 37: 398-407. 10.1051/apido:2006011.
Sawaya ACHF, Cunha IBD, Marcucci MC, Aidar DS, Silva ECA, Carvalho CAL, Eberlin MN: Electrospray ionization mass spectrometry fingerprinting of propolis of native Brazilian stingless bees. Apidologie. 2007, 38: 93-103. 10.1051/apido:2006058.
Marcucci MC, Camargo FA, Lopes CMA: Identification of amino acids in Brazilian propolis. Z Naturforsch. 1996, 51c: 11-14.
Cunha IBS, Bueno MIMS, Marcucci MC, Custódio AR: Characterization of Brazilian propolis by X-ray fluorescence: contamination by lead evidency. Lecta. 1997, 15: 99-104.
Bankova V, Nikolova N, Marcucci M: A new lignan from Brazilian propolis. Z Naturforsch. 1996, 51b: 735-737.
Bankova V, Marcucci MC, Simova S, Nikolova N, Kujumgiev A, Popov S: Antibacterial diterpenic acids from Brazilian propolis. Z Naturforsch. 1996, 51c: 277-280.
Nakamura R, Nakamura R, Watanabe K, Oka K, Ohta S, Mishima S, Teshima R: Effects of propolis from different areas on mast cell degranulation and identification of the effective components in propolis. Int Immunopharmacol. 2010, 10: 1107-1112. 10.1016/j.intimp.2010.06.013.
Fischer G, Paulino N, Marcucci MC, Siedeler BS, Munhoz LS, Finger PF, Vargas GD, Hübmer SO, Vidor T, Roehe P: Green propolis phenolic compounds act as vaccine adjuvants, improving humoral and cellular responses in mice inoculated with inactivated vaccines. Mem Inst Oswaldo Cruz. 2010, 105: 908-913. 10.1590/S0074-02762010000700012.
Custodio AR, Cunha I, Marcucci MC, Morais LAB: Liquid-liquid extraction of propolis compounds. Lecta. 2000, 18: 55-64.
Sawaya ACHF, Palma AM, Caetano FM, Marcucci MC, Cunha IBS, Araujo CEP, Shimizu MT: Comparative study of in vitro methods used to analyze the activity of propolis extracts with different compositions against species of Candida. Lett Applied Microbiol. 2002, 35: 203-207. 10.1046/j.1472-765X.2002.01169.x.
Sawaya ACHF, Souza KS, Marcucci MC, Cunha IBS, Shimizu MT: Analysis of the composition of Brazilian propolis extracts and evaluation of their in vitro activity against Gram-positive bacteria. Braz J Microbiol. 2004, 35: 104-109. 10.1590/S1517-83822004000100017.
Bankova V, Christov R, Popov S, Marcucci MC, Tswetkova I, Kujumgiev A: Antibacterial activity of essential oils from Brazilian propolis. Fitoterapia. 1999, 70: 190-193. 10.1016/S0367-326X(98)00045-8.
Bankova V, Christov R, Kujumgiev A, Marcucci MC, Popov S: Chemical composition and antibacterial activity of Brazilian propolis. Z Naturforsch. 1995, 50c: 167-172.
Marcucci MC, Rodriguez J, Ferrerez F, Bankova V, Groto R, Popov S: Chemical composition of Brazilian propolis from São Paulo state. Z Naturforsch. 1998, 53c: 117-119.
Velikova M, Bankova V, Marcucci MC, Tswetkova I, Kujumgiev A: Chemical composition and biological activity of propolis from Brazilian meliponinae. Z Naturforsc. 2000, 55c: 785-789.
Marcucci MC, Ferrerez F, Custódio AR, Ferreira MMC, Bankova VS, Garcia-Vigueira C, Bretz WA: Evaluation of phenolic compounds in Brazilian propolis from different geographic regions. Z Naturforsch. 2000, 55c: 76-81.
Marcucci MC, Ferrerez F, Garcia-Vigueira C, Bankova VS, de Castro SL, Dantas AP, Valente PHM, Paulino N: Phenolic compounds from Brazilian propolis with pharmacological activities. J Ethnopharmacol. 2001, 74: 105-112. 10.1016/S0378-8741(00)00326-3.
Salomão K, Pereira PRS, Campos LC, Borba CM, Cabello PH, Marcucci MC, Castro SL: Brazilian propolis: Correlation between chemical composition and antimicrobial activity. e-CAM. 2008, 5: 317-324.
Marcucci MC, Sawaya ACHF, Custódio AR, Paulino N, Eberlin MN: HPLC and ESI-MS typification: New approaches for natural therapy with Brazilian propolis. Scientific evidence of the Use of Propolis in Ethnomedicine. 2008, Transworld Research Network, Kerala, India, 33-54.
Miorin PL, Levy NC, Custódio AR, Bretz WA, Marcucci MC: Antibacterial activity of honey and propolis from Apis mellifera and Tetragonisca angustula against Staphylococcus aureus. J Appl Microbiol. 2003, 95: 913-920. 10.1046/j.1365-2672.2003.02050.x.
Sawaya ACHF, Tomazela DM, Cunha IBS, Bankova VS, Marcucci MC, Custódio AR, Eberlin MN: Electrospray ionization mass spectrometry fingerprinting of propolis. Analyst. 2004, 129: 739-744. 10.1039/b403873h.
Carvalho AA, Finger D, Machado CS, Schmidt EM, Costa PM, Alves APNN, Morais TMF, Queiroz MGR, Quináia S, Rosa MR, Santos JMT, Pessoa C, Moraes MO, Costa-Lotufo LVACHF, Eberlin MN, Torres YR: In vivo antitumoral activity and composition of an oil extract of Brazilian propolis. Food Chem. 2011, 126: 1239-1245. 10.1016/j.foodchem.2010.12.035.
Sawaya ACHF, Calado JCP, Santos LC, Marcucci MC, Akatsu IP, Soares AEE, Abdelnur PV, Cunha IBS, Eberlin MN: Composition and antioxidant activity of propolis from three species of Scaptotrigona stingless bees. J ApiProd ApiMed Sci. 2009, 1: 37-42. 10.3896/IBRA.4.01.2.03.
Sawaya ACHF, Abdelnur PV, Eberlin MN, Kumazawa S, Ahn MR, Bang KS, Nagaraja N, Bankova VS, Afrouzan H: Fingerprinting of propolis by easy ambient sonic-spray ionization mass spectrometry. Talanta. 2010, 81: 100-108. 10.1016/j.talanta.2009.11.043.
Ferreira FBA, Torres SA, Rosa OPS, Ferreira CM, Garcia RB, Marcucci MC, Gomes BPFA: Antimicrobial effect of propolis and other substances against selected endodontic pathogens. Oral Surg Oral Med Oral Pathol Oral Radiol Endodont. 2007, 104: 709-716. 10.1016/j.tripleo.2007.05.019.
Orsi RO, Sforcin JM, Funari SRC, Fernandes A, Bankova V: Synergistic effect of propolis and antibiotics on Salmonella Typhy. Braz J Microbiol. 2006, 37: 108-112.
Araújo KCS, Marcucci MC: Efeito sinergístico da própolis tipificada contra Enterococcus faecalis. Rev Pesq Inov Farm. 2011, 3: 9-14.
Banskota AH, Tezuka Y, Adnyana IK, Midorikawa K, Matsushige K, Message D, Huertas AAG, Kadota S: Cytotoxic, hepatoprotective and free radical scavenging effects of propolis from Brazil, Peru, the Netherlands and China. J Ethnopharmacol. 2000, 72: 239-246. 10.1016/S0378-8741(00)00252-X.
Simões-Ambrosio LMC, Gregório LE, Sousa JPB, Figueredo-Rinhel ASG, Azzolini AECS, Bastos JK, Lusciano-Valim YM: The role of seasonality on the inhibitory effect of Brazilian green propolis on the oxidative metabolism of neutophils. Fitoterapia. 2010, 81: 1102-1108. 10.1016/j.fitote.2010.07.008.
Kortenska VD, Velikova MP, Yanishileva NV, Totzeva IR, Bankova VS, Marcucci MC: Kinetics of lipid oxidation in the presence of cinnamic acid derivatives. Eur J Lipid Sci Technol. 2002, 104: 19-28. 10.1002/1438-9312(200201)104:1<19::AID-EJLT19>3.0.CO;2-Q.
Cunha IBS, Salomão K, Shimizu M, Bankova VS, Custódio AR, Castro SL, Marcucci MC: Antitrypanosomal activity of Brazilian propolis from Apis mellifera. Chem Pharm Bull. 2004, 52: 602-64. 10.1248/cpb.52.602.
Ayres DC, Marcucci MC, Giorgio S: Effects of Brazilian propolis on Leishmania amazonensis. Mem Inst Oswaldo Cruz. 2007, 102: 215-220. 10.1590/S0074-02762007005000020.
Paulino N, Teixeira C, Martins R, Scremin A, Dirsch VM, Vollmar AM, Abreu SRL, Castro SL, Marcucci MC: Evaluation of the analgesic and anti-inflammatory effects of Brazilian green propolis. Planta. 2006, 72: 1-8.
Paulino N, Abreu SRL, Uto Y, Koyama D, Nagasawa H, Hori H, Dirsch VM, Vollmar AM, Scremin A, Bretz WA: Anti-inflammatory effects of a bioavailable compound, Artepillin C, in Brazilian propolis. Eur J Pharmacol. 2008, 587: 296-301. 10.1016/j.ejphar.2008.02.067.
Dulcetti O, Andreucci VC, Cunha IBS, Araújo CEP, Oliveira F, Marcucci MC: Investigations of the anti-inflammatory and analgesic activities of a sample of Brazilian propolis. Acta Farm Bonaerense. 2004, 23: 285-291.
Fischer G, Conceição FR, Leite FPL, Dummer LA, Vargas GD, Hübner SO, Dellagostin OA, Paulino N, Paulino AS, Vidor T: Immunomodulaation produced by green propolis extract on humoral and cellular responses in mice immunized with SuHV-1. Vaccine. 2007, 25: 1250-1256. 10.1016/j.vaccine.2006.10.005.
Fischer G, Cleff MB, Dummer LA, Paulino N, Paulino AS, Vilela CO, Campos FS, Storch T, Vargas GD, Hübner SO, Vidor T: Adjuvant effect of green propolis on humoralimmune response of bovines immunized with bovine herpesvirus type 5. Vet Immuno Immunopathol. 2007, 116: 79-84. 10.1016/j.vetimm.2007.01.003.
Murad JM, Calvi SA, Soares AMVC, Bankova V, Sforcin JM: Effects of propolis from Brazil and Bulgaria on fungicidal activity of macrophages against Paracoccidioides brasiliensis. J Ethnopharmacol. 2002, 79: 331-334. 10.1016/S0378-8741(01)00404-4.
Bretz WA, Chiego DJ, Marcucci MC, Cunha I, Custodio A, Schneider LG: Preliminary report on the effects of propolis in wound healing in the dental pulp. Z Naturforsch. 1998, 53c: 1045-1048.
Rezende GPSR, Costa LRRS, Pimenta FC, Baroni DA: In vitro antimicrobial activity of endodontic pastes with propolis extracts and calcium hydroxyde: a preliminary study. Braz Dent J. 2008, 19: 301-305.
Araujo CEP, Shimizu MT, Cunha IBS, Marcucci MC, Ramos HP, Sawaya ACHF: Análise química, toxicológica e antiulcerogênica preliminar de uma amostras de própolis da região do Paranà. Lecta. 2002, 20: 47-53.
Araujo CEP, Sawaya ACHF, Cunha IBS, Andreussi V, Marcucci MC, Shimizu MT: Analysis of the Hepatoprotective activity and the toxicological, chemical and physical-chemical composition of a sample Brazilian propolis. Lecta. 2003, 21: 37-45.