Analysis of TCDD and TCDF on the ppq-level in milk and food sources
Tài liệu tham khảo
Beck, 1988, Isomer-specific Determination of 2378-Tetrachlorodibenzo-p-dioxin and Related Compounds in Human Fat and Food, Biomed. Evironm. Mass Spectrometry, 16, 161, 10.1002/bms.1200160128
EPA, 1988
Lindström, 1988, Analytical Method for Analysis of Polychlorinated Dibenzo-p-dioxins and Dibenzofurans in Milk, Chemosphere, 17, 921, 10.1016/0045-6535(88)90064-1
Mathar, 1989
1989
O'Keefe, 1978, Neutral Cleanup Procedure for 2,3,7,8-Tetrachlorodibenzo-p-dioxin Residues in Bovine Fat and Milk, J. Assoc. Off. Anal. Chem., 61, 621
Ryan, 1988, Bleaching of Pulp and Paper as a Source of PCDDs and PCDFs in Foods
Rappe, 1989
Smith, 1984, Determination of Part-per-Trillion Levels of Polychlorinated Dibenzofurans and Dioxins in Environmental Samples, Anal. Chem., 56, 1830, 10.1021/ac00275a018
Startin, 1989
Stevens, 1988, Dioxin in the Agricultural Food Chain, Risk Analysis, 8, 329, 10.1111/j.1539-6924.1988.tb00495.x
Travis, 1987, Human Exposure to 2,3,7,8-TCDD, Chemosphere, 16, 2331, 10.1016/0045-6535(87)90290-6