Análisis de los conocimientos sobre el desayuno saludable y su relación con los hábitos de estilo de vida y el rendimiento académico en la enseñanza secundaria obligatoria

Endocrinología y Nutrición - Tập 61 - Trang 242-251 - 2014
Luis Gonzalo Córdoba Caro1, Luis Miguel Luengo Pérez2, Ventura García Preciado1
1Departamento de Didáctica de la Expresión Musical, Plástica y Corporal, Facultad de Educación, Universidad de Extremadura, Badajoz, España
2Unidad de Nutrición Clínica y Dietética, Sección de Endocrinología y Nutrición, Hospital Universitario Infanta Cristina, Badajoz, España

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