Allelopathic properties of Calliandra haematocephala Hassk. extracts and fractions as an alternative for weed management in quinoa and rice crops
Tóm tắt
In this study, aqueous extracts of Calliandra haematocephala Hassk. leaves and inflorescences were tested on seeds of quinoa (Chenopodium album L.) and rice (Oryza sativa L.), and on some of the most noxious-associated weeds, Chenopodium album L. and Holcus lanatus L. in quinoa, and Echinochloa crus-galli (L.) P. Beauv., Echinochloa colona L., Eclipta prostrata L. and Rottboellia cochinchinensis (Lou.) W.D. Clayton in rice. The objectives were to identify extract concentrations at which 50 and 90% of germination (GR$$_{[50,90]}$$) and radicle elongation (RR$$_{[50,90]}$$) were inhibited, to fractionate inflorescence extracts for facilitating identifying the chemical group causing allelopathic effects, and to evaluate the fraction showing the stronger weed suppression effects and the least crop damage. Increasing extract concentration rates (0, 6.25, 12.5, 25, 50 and 100% crude extract) were applied to seeds of target crops and weeds. Flower extracts at rates $$< 0.30$$ produced GR$$_{[50]}$$ and RR$$_{[50]}$$ on H. lanatus, and GR$$_{[90]}$$ and RR$$_{[90]}$$ in C. album, while quinoa seeds were not affected. Rice and its target weeds were minimally affected by flower extracts, whereas radicle elongation of all species was significantly reduced. A concentration rate $$> 0.52$$ caused the RR$$_{[50]}$$ on rice and all its target weeds. Fractions were quantitatively and qualitatively analysed to detect phytochemical groups, using specific chemical reagents and thin-layer chromatography (TLC). The fraction F3 from aqueous flower extract showed a high content of flavonoids, assumed as the potential allelochemical substance. Total flavonoid content in F3 was quantified as 2.7 mg of quercetin per g F3, i.e., 12.8 mg of quercetin per g of inflorescence material. Additionally, field equivalent extract rates obtained from the harvested fresh inflorescence biomass could be determined. These rates ranged between 90 and 143 mL l−1 of F3 aqueous fraction, while for ethanol F3 were 131 mL l−1. Our results are encouraging for finding sustainable and ecologically friendly alternatives for weed management in crops of high nutritional value, contributing also to counteract the growing problem of herbicide resistance.
Tài liệu tham khảo
Amari NO, Bouzouina M, Berkani A, Lotmani B (2014) Phytochemical screening and antioxidant capacity of the aerial parts of Thymelaea hirsuta l. Asian Pacific J Trop Dis 4(2):104–109. https://doi.org/10.1016/S2222-1808(14)60324-8
Bart HJ (2011) Extraction of Natural Products from Plants – An Introduction, Wiley-VCH Verlag GmbH & Co. KGaA, pp 1–25. https://doi.org/10.1002/9783527635122.ch1
Belz RG, Piepho HP (2012) Modeling effective dosages in hormetic dose-response studies. PLoS One 7(3):1–10. https://doi.org/10.1371/journal.pone.0033432
Bhadoria PBS (2011) Allelopathy: a natural way towards weed management. Am J Exp Agric 1:7–20. https://doi.org/10.5281/zenodo.8091
Charudattan R (2001) Biological control of weeds by means of plant pathogens: significance for integrated weed management in modern agro-ecology. BioControl 46(2):229–260. https://doi.org/10.1023/A:1011477531101
Chon S, Kim Y, Lee J (2003) Herbicidal potential and quantification of causative allelochemicals from several compositae weeds. Weed Res 43(6):444–450. https://doi.org/10.1046/j.0043-1737.2003.00361.x
Colbach N, Chauvel B, Darmency H, Délye C, Corre VL (2016) Choosing the best cropping systems to target pleiotropic effects when managing single-gene herbicide resistance in grass weeds. a blackgrass simulation study. Pest Manag Sci 72(10):1910–1925. https://doi.org/10.1002/ps.4230
Cordeau S, Triolet M, Wayman S, Steinberg C, Guillemin JP (2016) Bioherbicides: Dead in the water? a review of the existing products for integrated weed management. Crop Prot 87:44–49 j.cropro.2016.04.016
da Silva L, Pezzini B, Soares L (2015) Spectrophotometric determination of the total flavonoid content in Ocimum basilicum l. (lamiaceae) leaves. Pharmacogn Mag 11(41):96–101. https://doi.org/10.4103/0973-1296.149721
de Albuquerque MB, dos Santos RC, Lima LM, Melo Filho PdA, Nogueira RJMC, da Câmara CAG, Ramos AdR (2011) Allelopathy, an alternative tool to improve cropping systems. a review. Agron Sustain Dev 31(2):379–395. https://doi.org/10.1051/agro/2010031
Evans WC, Evans D (2009) Chapter 17 - general methods associated with the phytochemical investigation of herbal products. In: Evans WC, Evans D (eds) Trease and Evans’ Pharmacognosy (Sixteenth Edition), sixteenth edition edn, W.B. Saunders, pp 135–147, https://doi.org/10.1016/B978-0-7020-2933-2.00017-4
Hall KS, Gao S, Unverzagt FW, Hendrie HC (2000) Low education and childhood rural residence. Neurology 54(1):95–95. https://doi.org/10.1212/WNL.54.1.95
Hill EC, Ngouajio M, Nair MG (2007) Allelopathic potential of hairy vetch (Vicia villosa) and cowpea (Vigna unguiculata) methanol and ethyl acetate extracts on weeds and vegetables. Weed Technol 21(2):437–444. https://doi.org/10.1614/wt-06-167.1
Hossain MA, AL-Raqmi KAS, AL-Mijizy ZH, Weli AM, Al-Riyami Q (2013) Study of total phenol, flavonoids contents and phytochemical screening of various leaves crude extracts of locally grown Thymus vulgaris. Asian Pac J Trop Biomed 3(9):705–710. https://doi.org/10.1016/S2221-1691(13)60142-2
Ivanova-Petropulos V, Stefova M, Chinnici F (2010) Determination of the polyphenol contents in macedonian grapes and wines by standardized spectrophotometric methods. J Serb Chem Soc 75:45–59. https://doi.org/10.2298/JSC1001045I
Koocheki A, Lalegani B, Hosseini SA (2013) Ecological Consequences of Allelopathy, Springer Berlin Heidelberg, Berlin, Heidelberg, pp 23–38. https://doi.org/10.1007/978-3-642-30595-5_2
Lin L, Song Z, Xu H (2010) A new phenylpropanoid galactoside and other constituents from Pterygota alata (roxb.) r. brown. Biochem Syst Ecol 38(6):1238–1241. https://doi.org/10.1016/j.bse.2010.12.006
Mnafgui K, Hamden K, Ben Salah H, Kchaou M, Nasri M, Slama S, Derbali F, Allouche N, Elfeki A (2012) Inhibitory activities of Zygophyllum album: A natural weight-lowering plant on key enzymes in high-fat diet-fed rats. Evidence-based complementary and alternative medicine. https://doi.org/10.1155/2012/620384
Mnafgui K, Kchaou M, Ben Salah H, Hajji R, Khabbabi G, Elfeki A, Allouche N, Gharsallah N (2016) Essential oil of Zygophyllum album inhibits key-digestive enzymes related to diabetes and hypertension and attenuates symptoms of diarrhea in alloxan-induced diabetic rats. Pharmaceut Biol 54(8):1326–1333. https://doi.org/10.3109/13880209.2015.1075049
Morrissey CA, Mineau P, Devries JH, Sanchez-Bayo F, Liess M, Cavallaro MC, Liber K (2015) Neonicotinoid contamination of global surface waters and associated risk to aquatic invertebrates: a review. Environ Int 74:291–303. https://doi.org/10.1016/j.envint.2014.10.024
Nieves J, Acevedo L, Valencia-Islas N, Rojas J, Dávila R (2011) Fitotoxicidad de extractos metanólicos de los líquenes Everniastrum sorocheilum. Usnea roccellina y Cladonia confusa. Glalia 4:96
Otsuka H (2005) Purification by solvent extraction using partition coefficient. In: Sarker SD, Latif Z, Gray AI (eds) Natural Products Isolation, Humana Press Inc., Totowa, NJ, pp 269–273, https://doi.org/10.1385/1-59259-955-9:269
Ottenbacher KJ (1991) Interpretation of interaction in factorial analysis of variance design. Stat Med 10(10):1565–1571. https://doi.org/10.1002/sim.4780101008
Puig CG, Reigosa MJ, Valentão P, Andrade PB, Pedrol N (2018) Unravelling the bioherbicide potential of Eucalyptus globulus Labill: Biochemistry and effects of its aqueous extract. PLoS One 13(2):1–16. https://doi.org/10.1371/journal.pone.0192872
R Core Team (2018) R: A Language and Environment for Statistical Computing. R Foundation for Statistical Computing, Vienna, Austria, https://www.R-project.org/
Raja S, Ramesh V, Thivaharan V (2017) Green biosynthesis of silver nanoparticles using Calliandra haematocephala leaf extract, their antibacterial activity and hydrogen peroxide sensing capability. Arab J Chem 10(2):253–261. https://doi.org/10.1016/j.arabjc.2015.06.023
Rattner BA (2009) History of wildlife toxicology. Ecotoxicology 18(7):773–783. https://doi.org/10.1007/s10646-009-0354-x
Reigosa MJ, Pazos-Malvido E (2007) Phytotoxic effects of 21 plant secondary metabolites on arabidopsis thaliana germination and root growth. J Chem Ecol 33(7):1456–1466. https://doi.org/10.1007/s10886-007-9318-x
Ribeiro R, de Carvalho M, de Moraes MdL, Rossiello R, de Oliveira D, de Amorim R, Junior EB (2018) Chemical screening of urochloa humidicola: Methods for characterizing secondary metabolites and allelopathic activity on forage legumes. Am J Plant Sci 9(06):1260–1278. https://doi.org/10.4236/ajps.2018.96093
Ritz C, Streibig J (2005) Bioassay analysis using R. J Stat Softw Articles 12(5):1–22. https://doi.org/10.18637/jss.v012.i05
Ritz C, Baty F, Streibig JC, Gerhard D (2015) Dose-response analysis using r. PLoS One 10(12):1–13. https://doi.org/10.1371/journal.pone.0146021
Romeo JT (1984) Insecticidal imino acids in leaves of Calliandra. Biochem Syst Ecol 12(3):293–297. https://doi.org/10.1016/0305-1978(84)90052-8
Rueda-Ayala V, Jaeck O, Gerhards R (2015) Investigation of biochemical and competitive effects of cover crops on crops and weeds. Crop Protect 71:79–87. https://doi.org/10.1016/j.cropro.2015.01.023
Rueda-Ayala VP, Rasmussen J, Gerhards R (2010) Mechanical weed control. In: Oerke EC, Gerhards R, Menz G, Sikora RA (eds) Precision Crop Protection – the Challenge and Use of Heterogeneity, Springer Netherlands, pp 279–294, https://doi.org/10.1007/978-90-481-9277-9_17,
Schwarzenbach RP, Egli T, Hofstetter TB, von Gunten U, Wehrli B (2010) Global water pollution and human health. Ann Rev Environ Resour 35(1):109–136. https://doi.org/10.1146/annurev-environ-100809-125342
Seidel V (2005) Initial and bulk extraction. In: Sarker SD, Latif Z, Gray AI (eds) Natural Products Isolation, Humana Press Inc., Totowa, NJ, pp 27–46, https://doi.org/10.1385/1-59259-955-9:27
Sherma J (2000) Thin-layer chromatography in food and agricultural analysis. J Chromatogr A 880(1):129–147. https://doi.org/10.1016/S0021-9673(99)01132-2
Shrestha A (2009) Potential of a black walnut (Juglans nigra) extract product (NatureCur®) as a pre- and post-emergence bioherbicide. J Sustain Agric 33(8):810–822. https://doi.org/10.1080/10440040903303397
Souto XC, Gonzales L, Reigosa MJ (1994) Comparative analysis of allelopathic effects produced by four forestry species during decomposition process in their soils in galicia (nw spain). J Chem Ecol 20(11):3005–3015. https://doi.org/10.1007/BF02098405
Streibig JC (1980) Models for curve-fitting herbicide dose response data. Acta Agric Scand 30(1):59–64. https://doi.org/10.1080/00015128009435696
Sulaiman CT, Balachandran I (2012) Total phenolics and total flavonoids in selected indian medicinal plants. Indian J Pharmaceut Sci 74(3):258–260. https://doi.org/10.4103/0250-474X.106069
Thill D, Lish J, Callihan R, Bechinski E (1991) Integrated weed management—a component of integrated pest management: a critical review. Weed Technol 5:648–656. https://doi.org/10.1017/S0890037X00027500
Tsao R, Deng Z (2004) Separation procedures for naturally occurring antioxidant phytochemicals. J Chromatogr B 812(1):85–99. https://doi.org/10.1016/j.jchromb.2004.09.028
Tsao R, Romanchuk FE, Peterson CJ, Coats JR (2002) Plant growth regulatory effect and insecticidal activity of the extracts of the tree of heaven (ailanthus altissima l.). BMC Ecol 2(1):1. https://doi.org/10.1186/1472-6785-2-1
Vonberg D, Vanderborght J, Cremer N, Pütz T, Herbst M, Vereecken H (2014) 20 years of long-term atrazine monitoring in a shallow aquifer in western germany. Water Res 50:294–306. https://doi.org/10.1016/j.watres.2013.10.032
Webber CL III, Shrefler JW, Brandenberger LP (2012) Organic Weed. Control. https://doi.org/10.5772/32539
Weis M, Keller M, Rueda-Ayala V (2012) Herbicide Reduction Methods, pp 1–28. https://doi.org/10.5772/31908
World Health Organization (2017) Food safety. http://www.who.int/mediacentre/factsheets/fs399/en/, Accessed on 2018-01-12
Xuan TD, Shinkichi T, Khanh TD, Chung IM (2005) Biological control of weeds and plant pathogens in paddy rice by exploiting plant allelopathy: an overview. Crop Protect 24(3):197–206. https://doi.org/10.1016/j.cropro.2004.08.004
Yadav IC, Devi NL, Syed JH, Cheng Z, Li J, Zhang G, Jones KC (2015) Current status of persistent organic pesticides residues in air, water, and soil, and their possible effect on neighboring countries: a comprehensive review of india. Sci Total Environ 511:123–137. https://doi.org/10.1016/j.scitotenv.2014.12.041
Zhang J, An M, Wu H, Stanton R, Lemerle D (2010) Chemistry and bioactivity of eucalyptus essential oils. Allelopath J 25(2):313–330