Adaptation of bacterial communities to environmental transitions from labile to refractory substrates

International Microbiology - Tập 4 Số 2 - Trang 73-80 - 2001
Subramanian Karthikeyan1, Darren R. Korber2, Gideon Wolfaardt3, Douglas E. Caldwell2
1Department of Applied Microbiology & Food Science, University of Saskatchewan, Saskatoon, Canada
2Department of Applied Microbiology and Food Science, University of Saskatchewan, 51 Campus Drive, Saskatoon, Saskatchewan S7N 5A8, Canada
3Department of Microbiology, University of Stellenbosch, 7600, Stellenbosch, South Africa

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International Microbiology

Tập 4 Số 2

73-80

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