Active packaging films as a carrier of black cumin essential oil: Development and effect on quality and shelf-life of chicken breast meat

Food Packaging and Shelf Life - Tập 19 - Trang 210-217 - 2019
Dilara Konuk Takma1, Figen Korel1
1Department of Food Engineering, İzmir Institute of Technology, Urla, İzmir, Turkey

Tài liệu tham khảo

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