Access to excess: how do adolescents deal with unhealthy foods in their environment?

European Journal of Public Health - Tập 23 Số 5 - Trang 752-756 - 2013
Emely de Vet1, John de Wit2,3, Aleksandra Łuszczyńska4, F. Marijn Stok1, Tânia Gaspar5, Mercedes Pratt6, J Wardle6, Denise T. D. de Ridder1
11 Clinical and Health Psychology, Utrecht University, Utrecht, The Netherlands.
22 Social and Organizational Psychology, Utrecht University, Utrecht, The Netherlands
33 National Centre in HIV Social Research, University of New South Wales, Kensington, Sydney, Australia
44 Trauma, Health, and Hazards Center, University of Colorado, CO, USA
56 Instituto de Psicologia e Ciências da Educação (IPCE), Universidade Lusíada de Lisboa
67 Department of Epidemiology and Public Health, Health Behaviour Research Centre, University College London, London, UK

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Thông tin xuất bản

European Journal of Public Health

Tập 23 Số 5

752-756

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