A sugar biomarker proxy for assessing terrestrial versus aquatic sedimentary input
Johannes Hepp1,2, Max Rabus3, Tobias Anhäuser4, Tobias Bromm2, Christian Laforsch3, Frank Sirocko5, Bruno Glaser2, Michael Zech2,6
1Chair of Geomorphology and BayCEER, University of Bayreuth, Universitätsstrasse 30, D-95440 Bayreuth, Germany
2Institute of Agronomy and Nutritional Sciences, Soil Biogeochemistry, Martin-Luther University Halle-Wittenberg, von-Seckendorff-Platz 3, D-06120 Halle, Germany
3Animal Ecology I and BayCEER, University of Bayreuth, Universitätsstrasse 30, D-95440 Bayreuth, Germany
4Institute of Earth Sciences, Ruprecht Karls University Heidelberg, Im Neuenheimer Feld 234-236, D-69120 Heidelberg, Germany
5Institute of Geosciences, Johannes Gutenberg University Mainz, J.-J.-Becher-Weg 21, D-55128 Mainz, Germany
6Institute of Geography, Chair of Landscape- and Geoecology, Technical University of Dresden, Helmholtzstrasse 10, D-01062 Dresden, Germany
Tài liệu tham khảo
Thông tin
Thông tin xuất bản
Organic Geochemistry
Tập 98
98-104
Thông tin tác giả