A comparison of two methods for the isolation of free and occluded particulate organic matter

Journal of Plant Nutrition and Soil Science - Tập 168 Số 5 - Trang 660-667 - 2005
Angelika Kölbl1, Jens Leifeld2, Ingrid Kögel‐Knabner1
1Lehrstuhl für Bodenkunde, Department für Ökologie, Wissenschaftszentrum Weihenstephan für Ernährung, Landnutzung und Umwelt, Technische Universität München, D‐85350 Freising‐Weihenstephan, Germany
2Swiss Federal Research Station for Agroecology and Agriculture FAL, Reckenholzstrasse 191, CH‐8046 Zürich, Switzerland

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