Concepts and critical perspectives for food environment research: A global framework with implications for action in low- and middle-income countries

Global Food Security - Tập 18 - Trang 93-101 - 2018
Christopher Turner1, Anju Aggarwal2, Helen Walls3, Anna Herforth4, Adam Drewnowski5, Jennifer Coates6, Sofia Kalamatianou1, Suneetha Kadiyala1
1London School of Hygiene and Tropical Medicine, Faculty of Epidemiology and Population Health, Department of Population Health, Keppel Street, London WC1E 7HT, United Kingdom
2University of Washington, Department of Epidemiology, Center for Public Health Nutrition, Box 353410, 327 Raitt Hall, Seattle, WA 98195, United States
3London School of Hygiene and Tropical Medicine, Faculty of Public Health and Policy, Department of Population Health, 15-17 Tavistock Place, London WC1H 9SH, United Kingdom
4Independent Consultant, New Haven, CT, United States
5University of Washington, Department of Nutritional Sciences, Center for Public Health Nutrition, Box 353410, Raitt Hall 305B, Seattle, WA 98195, United States
6Tufts University, Friedman School of Nutrition Science and Policy, 150 Harrison Avenue, Room 153, Boston, MA 02111, United States

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