Long-term supplementation of dietary omega-6/omega-3 ratios alters bone marrow fatty acid and biomarkers of bone metabolism in growing rabbits

Journal of Functional Foods - Tập 4 - Trang 584-593 - 2012
D.M. Al-Nouri1, A.S. Al-Khalifa1, F. Shahidi1,2
1Department of Food Sciences and Nutrition, Faculty of Food Sciences and Agriculture, King Saud University, Riyadh, Saudi Arabia
2Department of Biochemistry, Memorial University, St. John׳s, NL, Canada

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