Study on the adhesion of different types of lacquers used in food packaging

Progress in Organic Coatings - Tập 46 - Trang 91-96 - 2003
F Barilli1, R Fragni1, S Gelati1, A Montanari1
1Stazione Sperimentale per l’Industria delle, Conserve Alimentari (SSICA), V.le F. Tanara 31/A, 43100 Parma, Italy

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