A multi-indicator assessment of peri-urban agricultural production in Beijing, China

Ecological Indicators - Tập 97 - Trang 350-362 - 2019
Long Liang1, Bradley G. Ridoutt2, Wenliang Wu1, Rattan Lal3, Liyuan Wang4, Yichao Wang1, Cailian Li1, Guishen Zhao1
1College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193, China
2Commonwealth Scientific and Industrial Research Organisation (CSIRO), Clayton, Victoria, 3169, Australia
3Carbon Management and Sequestration Center, The Ohio State University, Columbus, OH 43210, United States
4Shanghai Academy of Agricultural Science, Shanghai, 201403, China

Tài liệu tham khảo

Abdi, 2012, An analysis of energy input-output and emissions of greenhouse gases from agricultural productions, Int. J. Nat. Eng. Sci., 6, 73 Alluvione, 2011, EUE (energy use efficiency) of cropping systems for a sustainable agriculture, Energy, 36, 4468, 10.1016/j.energy.2011.03.075 Banaeian, 2013, Energy and economic analysis of greenhouse strawberry production in Tehran province of Iran, Energy Convers. Manage., 52, 1020, 10.1016/j.enconman.2010.08.030 Barthel, 2013, Urban gardens, agriculture, and water management: sources of resilience for long-term food security in cities, Ecol. Econ., 86, 224, 10.1016/j.ecolecon.2012.06.018 Benis, 2017, Potential mitigation of the environmental impacts of food systems through urban and peri-urban agriculture (UPA) -A life cycle assessment approach, J. Cleaner Prod., 140, 784, 10.1016/j.jclepro.2016.05.176 BJASY, 2014. Beijing Agricultural Statistics Yearbook. Available from: http://www.bjstats.gov.cn/. BJSB, 2016. Beijing Statistical Bureau. Beijing Statistical Yearbook. Bojacá, 2010, Energy assessment of peri-urban horticulture and its uncertainty: case study for Bogota, Colombia, Energy, 35, 2109, 10.1016/j.energy.2010.01.029 Canakci, 2006, Energy use pattern analyses of greenhouse vegetable production, Energy, 31, 1243, 10.1016/j.energy.2005.05.021 Canakci, 2005, Energy use pattern of some field crops and vegetable production: case study for Antalya region, Turkey, Energy Convers. Manage., 46, 655, 10.1016/j.enconman.2004.04.008 Chen, 2008, Dynamic analysis on energy efficiency of modern planting system and grain production-a case study of Luancheng, Hebei. Prog. Geogr., 27, 99 Chen, 2011 Chen, 2012, Characteristics and influencing factors on nitrous oxide emissions from typical greenhouse vegetable fields in Beijing suburbs, Soil Fertil. Sci. Chin., 5, 5 CIUDSRC, 2017. China International Urbanization Development Strategy Research Center. Available from: http://www.ciudsrc.com/new_chengshihualv/gedi/2017-01-23/110677.html. Clune, 2017, Systematic review of greenhouse gas emissions for different fresh food categories, J. Cleaner Prod., 140, 766, 10.1016/j.jclepro.2016.04.082 Eigenbrod, 2015, Urban vegetable for food security in cities. A review, Agron. Sustain. Dev., 35, 483, 10.1007/s13593-014-0273-y Godfray, 2010, Food security: the challenge of feeding 9 billion people, Science, 327, 812, 10.1126/science.1185383 Goldstein, 2016, Testing the environmental performance of urban agriculture as a food supply in northern climates, J. Cleaner Prod., 135, 984, 10.1016/j.jclepro.2016.07.004 Gundogmus, 2006, Energy use on organic farming: a comparative analysis on organic versus conventional apricot production on small holdings in Turkey, Energy Convers. Manage., 47, 3351, 10.1016/j.enconman.2006.01.001 Guo, 2016 Hatirli, 2005, An econometric analysis of energy input-output in Turkish agriculture, Renewable Sustainable Energy Rev., 9, 608, 10.1016/j.rser.2004.07.001 Heidari, 2011, Energy use patterns and econometric models of major greenhouse vegetable productions in Iran, Energy, 36, 220, 10.1016/j.energy.2010.10.048 He, 2016, Environmental impact assessment of organic and conventional tomato production in urban greenhouses of Beijing city, China, J. Cleaner Prod., 134, 251, 10.1016/j.jclepro.2015.12.004 Ju, 2014, Status-quo, problem and trend of nitrogen fertilization in China, J. Plant Nutr. Fertil. Sci., 20, 783 Ju, 2009, Reducing environmental risk by improving N management in intensive Chinese agricultural systems, Proc. Natl. Acad. Sci. U.S.A., 106, 3041, 10.1073/pnas.0813417106 Ju, 2012, Optimizing nitrogen input to reduce nitrate leaching loss in greenhouse vegetable production, Agric. Water Manage., 111, 53 Kulak, 2013, Reducing greenhouse gas emissions with urban agriculture: A life cycle assessment perspective, Landscape Urban Plann., 111, 68, 10.1016/j.landurbplan.2012.11.007 Kuswardhani, 2013, Comparative energy input-output and financial analyses of greenhouse and open field vegetables production in West Java, Indonesia, Energy, 53, 83, 10.1016/j.energy.2013.02.032 Li, 2015, Integrated assessment of China’s agricultural vulnerability to climate change: a multi-indicator approach, Clim. Change, 128, 355, 10.1007/s10584-014-1165-5 Liang, 2009 Liang, 2013, Estimation of nitrous oxide and methane emission from livestock of urban agriculture in Beijing, Agric. Ecosyst. Environ., 170, 28, 10.1016/j.agee.2013.02.005 Liang, 2018, Life cycle assessment of China’s agroecosystems, Ecol. Indic., 88, 341, 10.1016/j.ecolind.2018.01.053 Liang, 2018, Multi-indicator assessment of a water-saving agricultural engineering project in north Beijing, China, Agric. Water Manage., 200, 34, 10.1016/j.agwat.2018.01.007 Liao, 2016, Impact of agricultural intensification on soil organic carbon: a study using DNDC in Huantai County, Shandong Province, China, J. Int. Agric., 15, 1364, 10.1016/S2095-3119(15)61269-2 Liu, 2016 Liu, 2013, The missteps, improvement and application of carbon footprint methodology in farmland ecosystems with the case study of analyzing the carbon efficiency of China’s intensive farming, Chin. J. Agric. Resour. Reg. Plan, 34, 1 Liu, 2010, Life cycle assessment of fossil energy use and greenhouse gas emissions in Chinese pear production, J. Cleaner Prod., 18, 1423, 10.1016/j.jclepro.2010.05.025 Liu, 2016, Spatio-temporal changes in Chinese crop patterns over the past three decades, Acta Geogr. Sin., 71, 840 Lovell, 2010, Multifunctional urban agriculture for sustainable land use planning in the United States, Sustainability, 2, 2499, 10.3390/su2082499 Luo, 2017, The proper scale of food production: based on the two views of output and benefit, Manage. World, 1, 78 Martinez, 2018, The environmental footprint of an organic peri-urban orchard network, Sci. Total Environ., 636, 569, 10.1016/j.scitotenv.2018.04.340 Meng, 2017, Environmental impacts and production performances of organic agriculture in China: a monetary valuation, J. Environ. Manage., 188, 49, 10.1016/j.jenvman.2016.11.080 Michos, 2012, Energy inputs, outputs and greenhouse gas emissions in organic, integrated and conventional peach orchards, Ecol. Indic., 13, 22, 10.1016/j.ecolind.2011.05.002 Mireri, 2007, Environmental risks of urban agriculture in the Lake Victoria drainage basin: a case of Kisumu municipality, Kenya, Habitat Int., 31, 375, 10.1016/j.habitatint.2007.06.006 Mkwambisi, 2011, Urban agriculture and poverty reduction: evaluating how food production in cities contributes to food security, employment and income in Malawi, J. Int. Dev., 23, 181, 10.1002/jid.1657 Mohammadshirazi, 2012, An analysis of energy use and relation between energy inputs and yield in tangerine production, Renewable Sustainable Energy Rev., 16, 4515, 10.1016/j.rser.2012.04.047 Ozkan, 2004, Energy input-output analysis in Turkish agriculture, Renewable Energy, 29, 39, 10.1016/S0960-1481(03)00135-6 Ozkan, 2007, Energy and cost analysis for greenhouse and open-field grape production, Energy, 32, 1500, 10.1016/j.energy.2006.09.010 Peng, 2015, Multi-functionality assessment of urban agriculture in Beijing city, China, Sci. Total Environ., 537, 343, 10.1016/j.scitotenv.2015.07.136 Pérez-Neira, 2018, Life-cycle energy assessment and carbon footprint of peri-urban horticulture. A comparative case study of local food systems in Spain, Landscape Urban Plann., 172, 60, 10.1016/j.landurbplan.2018.01.001 Poulsen, 2015, A systematic review of urban agriculture and food security impacts in low-income countries, Food Policy, 55, 131, 10.1016/j.foodpol.2015.07.002 Pribadi, 2016, Peri-urban agriculture in Jabodetabek Metropolitan Area and its relationship with the urban socioeconomic system, Land Use Policy, 55, 265, 10.1016/j.landusepol.2016.04.008 Rothwell, 2016, Environmental performance of local food: trade-offs and implications for climate resilience in a developed city, J. Cleaner Prod., 114, 420, 10.1016/j.jclepro.2015.04.096 Royan, 2012, Investigation of energy inputs for peach production using sensitivity analysis in Iran, Energy Convers. Manage., 64, 441, 10.1016/j.enconman.2012.07.002 Schramski, 2013, Energy as a potential systems-level indicator of sustainability in organic agriculture: case study model of a diversified, organic vegetable production system, Ecol. Modell., 267, 102, 10.1016/j.ecolmodel.2013.07.022 SCIOPRC, 2014. Available from: http://www.scio.gov.cn/xwfbh/gssxwfbh/xwfbh/beijing/Document/1379921/1379921.htm. Song, 2015, The carbon footprint of facility vegetable production systems in Beijing, Resour. Sci., 37, 175 Tian, 2010, Spatial pattern of urban functions in the Beijing Metropolitan Region, Habitat Int., 34, 249, 10.1016/j.habitatint.2009.09.010 Tian, 2015, Inter-annual variations of the carbon footprint and carbon eco-efficiency in agro-ecosystem of Beijing, J. Agric. Resour. Environ., 32, 603 United Nations, 2011, 363 Vinyes, 2017, Life cycle assessment of apple and peach production, distribution and consumption in Mediterranean fruit sector, J. Cleaner Prod., 149, 313, 10.1016/j.jclepro.2017.02.102 Wästfelt, 2016, Reclaiming localisation for revitalising agriculture: a case study of peri-urban agricultural change in Gothenburg, Sweden, J. Rural. Stud., 47, 172, 10.1016/j.jrurstud.2016.07.013 Wei, 2016, Environmental, economic and social analysis of peri-urban pig production, J. Cleaner Prod., 129, 596, 10.1016/j.jclepro.2016.03.133 Wei, 2018, Greenhouse gas and ammonia emissions and mitigation options from livestock production in peri-urban agriculture: Beijing – a case study, J. Cleaner Prod., 178, 515, 10.1016/j.jclepro.2017.12.257 Xu, 2017, Spatial and temporal patterns of carbon footprints of grain crops in China, J. Cleaner Prod., 146, 218, 10.1016/j.jclepro.2016.11.181 Yang, 2009 Yang, 2016, Peri-urban agricultural development in Beijing: varied forms, innovative practices and policy implications, Habitat Int., 56, 222, 10.1016/j.habitatint.2016.06.004 Yuan, 2017, Trends in the economic return on energy use and energy use efficiency in China’s crop production, Renewable Sustainable Energy Rev., 70, 836, 10.1016/j.rser.2016.11.264 Zasada, 2011, Multifunctional peri-urban agriculture – a review of societal demands and the provision of goods and services by farming, Land Use Policy, 28, 639, 10.1016/j.landusepol.2011.01.008 Zezza, 2010, Urban agriculture, poverty, and food security: empirical evidence from a sample of developing countries, Food Policy, 35, 265, 10.1016/j.foodpol.2010.04.007 Zhang, 2008, Changes of planting structure in suburbs of metropolis and its influences to soil nutrients contents-a case study of Daxing district of Beijing, Chin. J. Soil Sci., 39, 1272 Zhao, 2008, Direction of agricultural development of urban Beijing-single harvest spring maize farming method, Chin. J. Eco-Agric., 16, 469, 10.3724/SP.J.1011.2008.00469 Zhong, 2014 Zhu, 2017, Optimizing peri-urban ecosystems (pure) to re-couple urban-rural symbiosis, Sci. Total Environ., 586, 1085, 10.1016/j.scitotenv.2017.02.094