Treated agro-industrial wastewater irrigation of tomato crop: Effects on qualitative/quantitative characteristics of production and microbiological properties of the soil
Tóm tắt
Từ khóa
Tài liệu tham khảo
Aiello, 2007, Effect of reclaimed wastewater irrigation on soil and tomato fruits: a case study in Sicily (Italy), Agric. Water Manage., 93, 65, 10.1016/j.agwat.2007.06.008
Al-Lahham, 2003, Impact of treated wastewater irrigation on quality attributes and contamination of tomato fruit, Agric. Water Manage., 61, 51, 10.1016/S0378-3774(02)00173-7
Allen, 1998, Crop evapotraspiration guidelines for computing crop water requirements
APAT, IRSA-CNR, 2003
APHA, AWWA, WEF, 2005
Ayers, 1985, Water quality for agriculture
Benami, 2013, Assessment of pathogenic bacteria in treated graywater and irrigated soils, Sci. Total Environ., 458–460, 298, 10.1016/j.scitotenv.2013.04.023
Blumenthal, 2000, Guidelines for the microbiological quality of treated wastewater used in agriculture: recommendations for revising WHO guidelines, Bull. World Health Organ., 78, 1104
Bohner, 1988, Cell number, cell size and hormone levels in semi-isogenic mutants of Lycopersicon pimpinellifolium differing in fruit size, Physiol. Plant., 72, 316, 10.1111/j.1399-3054.1988.tb05839.x
Buyer, 2010, Factors affecting soil microbial community structure in tomato cropping systems, Soil Biol. Biochem., 42, 031, 10.1016/j.soilbio.2010.01.020
Caliandro, 2005
Cardinale, 2004, Comparison of different primer sets for use in automated ribosomal intergenic spacer analysis of complex bacterial communities, Appl. Environ. Microbiol., 70, 6147, 10.1128/AEM.70.10.6147-6156.2004
Chen, 2008, Soil enzyme activities of long-term reclaimed wastewater-irrigated soils, J. Environ. Qual., 37, 36, 10.2134/jeq2007.0315
Cirelli, 2012, Treated municipal wastewater reuse in vegetable production, Agric. Water Manage., 104, 163, 10.1016/j.agwat.2011.12.011
Cooley, 1971
Decree of Ministry for Environment, 2003. Decree of Ministry for Environment, No. 185, 12/06/2003, Gazzetta Ufficiale, No. 169, Rome July 23, 2003. Italian Technical Guidelines for Wastewater Reuse.
Dennis, 2010, Are root exudates more important than other sources of rhizodeposits in structuring rhizosphere bacterial communities?, FEMS Microbiol. Ecol., 72, 313, 10.1111/j.1574-6941.2010.00860.x
FAO, 2010, The wealth of waste: The economics of wastewater use in agriculture
FAO, 2011
Favati, 2009, Processing tomato quality as affected by irrigation scheduling, Sci. Hortic., 122, 562, 10.1016/j.scienta.2009.06.026
Fierer, 2006, The diversity and biogeography of soil bacterial communities, Proc. Natl. Acad. Sci. U.S.A., 103, 626, 10.1073/pnas.0507535103
Francis, 1975, 477
Garcia, 2006, Evaluation of processing tomato from two consecutive growing seasons: quality attributes, peelability and yield, J. Food Process. Preserv., 30, 20, 10.1111/j.1745-4549.2005.00044.x
Gittins, 1985
Hammer, 2001, PAST: paleontological statistics software package for education and data analysis, Palaeontol. Electron., 4, 1
Lang, 2007, Field investigations on the survival of Escherichia coli and presence of other enteric micro-organisms in biosolids-amended agricultural soil, J. Appl. Microbiol., 103, 1868, 10.1111/j.1365-2672.2007.03489.x
Lonigro, 2007, Vegetable crops irrigation with tertiary filtered municipal wastewater, Plant Biosyst., 141, 275, 10.1080/11263500701402016
Lopez, 2010, Membrane filtration of municipal wastewater effluents for implementing agricultural reuse in Southern Italy, Water Sci. Technol., 625, 1121, 10.2166/wst.2010.393
Lopez, 2007, Reuse of membrane filtered municipal wastewater for irrigating vegetable crops, 181
Jimenez-Cuesta, 1981, Determination of color index for citrus fruits degreening, Proc. Int. Soc. Citriculture, 2, 750
Keeney, 1982, Nitrogen inorganic forms, 643
Madrid, 2009, Effects of organic fertilizers and irrigation level on physical and chemical quality of industrial tomato fruit (cv. Nautilis), J. Sci. Food Agric., 89, 2608, 10.1002/jsfa.3763
Mahajan, 2006, Response of greenhouse tomato to irrigation and fertigation, Agric. Water Manage., 84, 202, 10.1016/j.agwat.2006.03.003
Malkawi, 2003, Survival and accumulation of microorganisms in soils irrigated with secondary treated wastewater, J. Basic Microbiol., 43, 47, 10.1002/jobm.200390004
Meli, 2002, Influence of irrigation with lagooned urban wastewater on chimica and microbiological soil parameters in a citrus orchard under Mediterranean condition, Sci. Total Environ., 285, 69, 10.1016/S0048-9697(01)00896-8
Monaghan, 2012, Distribution and decline of human pathogenic bacteria in soil after application in irrigation water and the potential for soil-splash-mediated dispersal onto fresh produce, J. Appl. Microbiol., 112, 1007, 10.1111/j.1365-2672.2012.05269.x
Mosse, 2012, Physicochemical and microbiological effects of long- and short-term winery wastewater application to soils, J. Hazard. Mater., 201–202, 219, 10.1016/j.jhazmat.2011.11.071
Nadkarni, 2002, Determination of bacterial load by real-time PCR using a broad-range (universal) probe and primers set, Microbiology, 148, 257, 10.1099/00221287-148-1-257
AOAC, 1990
AOAC, 1995, 16
Olsen, 1954, 939, 1
Palese, 2009, Irrigation of olive groves in Southern Italy with treated municipal wastewater: effects on microbiological quality of soil and fruits, Agric. Ecosyst. Environ., 129, 43, 10.1016/j.agee.2008.07.003
Patanè, 2011, Effect of deficit irrigation on biomass, yield, water productivity an fruit quality of processing tomato under semi-arid Mediterranen climate conditions, Sci. Hortic., 129, 540, 10.1016/j.scienta.2011.04.030
Pedrero, 2010, Use of treated municipal wastewater in irrigated agriculture—review of some practices in Spain and Greece, Agric. Water Manage., 97, 1233, 10.1016/j.agwat.2010.03.003
Podani, 2007
Pollice, 2004, Tertiary filtered municipal wastewater as alternative water source in agriculture: a field investigation in Southern Italy, Sci. Total Environ., 324, 201, 10.1016/j.scitotenv.2003.10.018
Patterson, 2011, Microbial Risks from wastewater irrigation og salad crops: a screening-level risk assessment, Water Environ. Res., 73, 667, 10.2175/106143001X143402
Rees, 2004, Ordination and significance testing of microbial community composition derived from terminal restriction fragment length polymorphisms: application of multivariate statistics, Antonie van Leeuwenhoek, 86, 339, 10.1007/s10482-004-0498-x
Reg. CE n. 1881/2006 del 19/12/2006 in materia di “Tenori massimi di alcuni contaminanti nei prodotti alimentari”.
Reg. UE n. 1258/2011 del 2 December 2011. GU L 320/15.
Renna, 2013, Quality evaluation of cook-chilled chicory stems (Cichorium intybus L., Catalogna group) by conventional and sous vide cooking methods, J. Sci. Food Agric.
Richardson, 2006, Compositional changes in normal and mutant tomato fruit during ripening and storage, J. Sci. Food Agric., 40, 245, 10.1002/jsfa.2740400307
Richards, 1954
Rubino, 2008, Municipal treated wastewater irrigation: microbiological risk evaluation, Ital. J. Agron., 1, 119, 10.4081/ija.2008.119
Sadocchi, 1981, 274
Salgot, 2006, Wastewater reuse and risk: definition of key objectives, Desalination, 187, 29, 10.1016/j.desal.2005.04.065
Samarajeewa, 2010, Evaluation of Petrifilm EC method for enumeration of E. coli from soil, Lett. Appl. Microbiol., 50, 457, 10.1111/j.1472-765X.2010.02819.x
Sawhney, 1972, Fruit size increase in tomato following application of gibberellic acid, J. Am. Soc. Hortic. Sci., 97, 589, 10.21273/JASHS.97.5.589
Sgherri, 2007, The influence of diluted seawater and ripening stage on the content of antioxidants in fruits of different tomato genotypes, J. Agric. Food Chem., 55, 2452, 10.1021/jf0634451
Sgherri, 2008, Irrigation with diluted seawater improves the nutritional value of cherry tomatoes, J. Agric. Food Chem., 56, 3391, 10.1021/jf0733012
Sidhu, 2008, Survival of enteric microorganisms on grass surface irrigated with treated effluent, J. Water Health., 6, 255, 10.2166/wh.2008.029
Siebe, 1995, Environmental impact of wastewater irrigation in central Mexico: an overview, Int. J. Environ. Health Res., 5, 161, 10.1080/09603129509356845
Soraya, 2001, Tomato fruit quality in relation to water and carbon fluxes, Agronomie, 21, 385, 10.1051/agro:2001131
Telias, 2011, Bacterial community diversity and variation in spray water sources and the tomato fruit surface, BMC Microbiol., 11, 81, 10.1186/1471-2180-11-81
Toze, 2006, Reuse of effluent water-benefits and risks, Agric. Water Manage., 80, 147, 10.1016/j.agwat.2005.07.010
Travis, 2010, Greywater reuse for irrigation: effect on soil properties, Sci. Total Environ., 408, 2501, 10.1016/j.scitotenv.2010.03.005
Turhan, 2009, Estimation of certain chemical constituents of fruits of selected tomato genotypes grown in Turkey, Afr. J. Agric. Res., 4, 1086
UNI EN ISO 19250:2013. Water quality-Detection of Salmonella spp. (ISO 19250:2010).
Van Elsas, 2011, Survival of Escherichia coli in the environment: fundamental and public health aspects, ISME J., 5, 173, 10.1038/ismej.2010.80
Vivaldi, 2013, Microbial impact of different types of municipal wastewaters used to irrigate nectarines in Southern Italy. Agriculture, Ecosyst. Environ., 181, 50, 10.1016/j.agee.2013.09.006
Walkley, 1934, An examination of the Degtjareff method for determining organic carbon in soils: effect of variations in digestion conditions and of inorganic soil constituents, Soil Sci., 63, 251, 10.1097/00010694-194704000-00001
1987, 1987
Wood, 2010, Population dynamics of Escherichia coli inoculated by irrigation into the phyllosphere of spinach grown under commercial production conditions, Int. J. Food Microbiol., 143, 198, 10.1016/j.ijfoodmicro.2010.08.022
2006
