Prospective Assessment of Pediatrician-Diagnosed Food Protein–Induced Allergic Proctocolitis by Gross or Occult Blood

Victoria M. Martin1,2,3,4, Yamini V. Virkud1,3,4,5, Hannah Seay5, Alanna Hickey5, Renata Ndahayo5, Rachael Rosow5, Caroline Southwick5, Michael Elkort3,6, Brinda Gupta6, Eileen Kramer6, Tetiana Pronchick6, Susan Reuter6, Corinne Keet7,8, Kuan-Wen Su1,9,10, Wayne G. Shreffler1,3,4,5, Qian Yuan1,2,3,4,6
1Food Allergy Center, Massachusetts General Hospital, Boston, Mass
2Division of Pediatric Gastroenterology, Hepatology, and Nutrition, Massachusetts General Hospital, Boston, Mass
3Department of Pediatrics, Harvard Medical School, Boston, Mass
4Food Allergy Science Initiative of the Broad Institute, Cambridge, Mass
5Division of Pediatric Allergy and Immunology, Massachusetts General Hospital, Boston, Mass
6Pediatrics at Newton Wellesley, P.C., Newton, Mass
7Division of Pediatric Allergy and Immunology, John's Hopkins Hospital, Baltimore, Md
8Department of Pediatrics, Johns Hopkins University School of Medicine, Baltimore, MD
9Department of Pediatrics, Keelung Chang Gung Memorial Hospital, Keelung, Taiwan
10Graduate Institute of Clinical Medical Sciences, Chang Gung University, Taoyuan, Taiwan

Tài liệu tham khảo

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