Effects of 1-methylcyclopropene on the physiological response of Yali pears to bruise damage

Scientia Horticulturae - Tập 200 - Trang 137-142 - 2016
Jian Li1, Jiaqi Yan2, Mark A. Ritenour2, Jingfa Wang3, Jiankang Cao3, Weibo Jiang3
1Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, PR China
2Indian River Research and Education Center (IRREC), University of Florida, Fort Pierce, FL 34945, USA
3College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, PR China

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