The combined effects of gibberellic acid and salinity on some antioxidant enzyme activities, plant growth parameters and nutritional status in maize plants

Environmental and Experimental Botany - Tập 62 - Trang 1-9 - 2008
A. Levent Tuna1, Cengiz Kaya2, Murat Dikilitas3, David Higgs4
1Mugla University, Biology Department, Mugla, Turkey
2Harran University. Agriculture Faculty. Soil Science and Plant Nutrition Department, Sanliurfa, Turkey
3Harran University, Agriculture Faculty, Plant Protection Department, Sanliurfa, Turkey
4Environmental Sciences, University of Hertfordshire, College Lane, Hatfield, Herts AL10 9AB, UK

Tài liệu tham khảo

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