Effect of gas—liquid interfaces on the growth of suspended mammalian cells: mechanisms of cell damage by bubbles

Enzyme and Microbial Technology - Tập 11 - Trang 230-235 - 1989
A. Handa-Corrigan1, A.N. Emery2, R.E. Spier1
1Department of Microbiology, University of Surrey, Guildford, Surrey, GU2 5XH, UK
2Department of Chemical Engineering, University of Birmingham, P.O. Box 363, Birmingham, B15 2TT, UK

Tài liệu tham khảo

Handa, 1986 Handa, 1987, Develop. Biol. Stand., 66, 241 Simms, G.D., Bowkett, M.A., Boyes, A.P. and Handa, A. (1986) (unpublished results)
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Enzyme and Microbial Technology

Tập 11

230-235

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