Photoinactivation of bacteria in wastewater by porphyrins: Bacterial β-galactosidase activity and leucine-uptake as methods to monitor the process

Carla M.B. Carvalho1, Ana T.P.C. Gomes1, Sónia C.D. Fernandes2, Ana C.B. Prata2, Maria A. Almeida2,3, Maria A. Cunha2,3, João P.C. Tomé1, Maria A.F. Faustino1, Maria G.P.M.S. Neves1, Augusto C. Tomé1, José A.S. Cavaleiro1, Zhi Lin1,4, José P. Rainho4, João Rocha1,4
1Department of Chemistry, University of Aveiro, 3810-193 Aveiro, Portugal
2Department of Biology, University of Aveiro, 3810-193 Aveiro, Portugal
3CESAM, University of Aveiro, 3810-193 Aveiro, Portugal
4CICECO, University of Aveiro, 3810-193 Aveiro, Portugal

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