Association between traditional food consumption and motives for food choice in six European countries

Appetite - Tập 53 Số 1 - Trang 101-108 - 2009
Zuzanna Pieniak1,2, Wim Verbeke1,2, Filiep Vanhonacker1,2, Luís Guerrero3, Margrethe Hersleth4
1Department of Agricultural Economics
2Ghent University, Coupure links 653, 9000 Gent, Belgium
3IRTA – Monells, Finca Camps i Armet, E-17121 Monells, Spain
4Nofima Food, Matforsk AS, Osloveien 1, 1430 Ås, Norway

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