Renewable energy and food supply: will there be enough land?
Tài liệu tham khảo
Berndes, 2003, The contribution of biomass in the future global energy supply: a review of 17 studies, Biomass and Bioenergy, 25, 1, 10.1016/S0961-9534(02)00185-X
Bouma, 1998, Exploring land quality effects on world food supply, Geoderma, 86, 43, 10.1016/S0016-7061(98)00034-2
FAOSTAT. http://www.fao.org. 2003.
Gerbens-Leenes, 2002, Consumption patterns and their effects on land required for food, Ecological Economics, 42, 185, 10.1016/S0921-8009(02)00049-6
Green, 1993, Crystalline- and polycrystalline-silicon solar cells, 337
Grubler, 1997, Decarbonizing the global energy system: Technological Forecasting and Social Change, 53, 97, 10.1016/0040-1625(96)00049-2
Hall, 1993, Biomass for energy: supply prospects, 593
KPMG. Zonne-energie: een eeuwige belofte tot een concurrerend alternatief (in opdracht van Greenpeace). Hoofddorp, KPMG bureau voor economsiche argumentatie. 1999.
LEI. Land- en tuinbouwcijfers 2002. Den Haag, Landbouw-Economisch Instituut. 1950, 2002.
Lysen EH, Ouwens C Daey, Onna MJG, Blok K, Okken PA, Goudriaan J. De haalbaarheid van de productie van biomassa voor de Nederlandse energie huishouding. Apeldoorn, Novem, 1992.
Penning de Vries, 1995, Natural resources and limits of food production in 2040
1999
Nonhebel, 2002, Energy use efficiency in biomass production systems, 75
Nonhebel, 2002, Energy yields in intensive and extensive biomass production systems, Biomass and Bioenergy, 22, 159, 10.1016/S0961-9534(01)00071-X
Schelhaas MJ, Nabuurs GJ. Spatial distribution of regional whole tree carbon strocks and fluxes of forests in Europe. Alterra-rapport, 300, Wageningen UR. 2001.
WHO. http://www.who.org. 2003.
Ybema JR, Kroon P, Lange T J de, Ruijg GJ. De bijdrage van duurzame energie in Nederland tot 2020. ECN-C-99-053.Petten, ECN. 1999.