Effect of different saturated fatty acids as interesterified triacylglycerols on lipid metabolism in rats and hamsters

The Journal of Nutritional Biochemistry - Tập 6 - Trang 195-200 - 1995
Michihiro Sugano1, Katsumi Imaizumi2
1Laboratory of Food Science, Kyushu University School of Agriculture, Fukuoka, Japan
2Laboratory of Nutrition Chemistry, Kyushu University School of Agriculture, Fukuoka Japan

Tài liệu tham khảo

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