Long Ma1,2, Haiyan Liu1, Ping Qin1, Chenxi Hu1, Shuli Man1, Yuyin Li1, Zhen Liu1, Zhenxing Liu1, Aipo Diao1,2
1Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, School of Biotechnology, Tianjin University of Science & Technology, Tianjin 300457, China
2Tianjin Key Laboratory of Industry Microbiology, School of Biotechnology, Tianjin University of Science & Technology, Tianjin 300457, China