The Ferric Reducing Ability of Plasma (FRAP) as a Measure of “Antioxidant Power”: The FRAP Assay

Analytical Biochemistry - Tập 239 - Trang 70-76 - 1996
Iris F.F. Benzie1, J.J. Strain2
1Department of Health Sciences, Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong
2Human Nutrition Research Group, University of Ulster, Coleraine, Northern Ireland, United Kingdom