Carbon footprint of a typical pomelo production region in China based on farm survey data

Journal of Cleaner Production - Tập 277 - Trang 124041 - 2020
Xiaohui Chen1,2, Xiuzhu Xu1, Zhenya Lu3, Weiqiang Zhang1, Jinchang Yang1, Yong Hou3, Xiaozhong Wang4, Shungui Zhou2, Yan Li2, Liangquan Wu1, Fusuo Zhang1,3
1International Magnesium Institute, College of Resources and Environment, Fujian Agriculture and Forestry University, Fuzhou, 35002, China
2Fujian Provincial Key Laboratory of Soil Environmental Health and Regulation, College of Resources and Environment, Fujian Agriculture and Forestry University, Fuzhou 350002, China
3National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, College of Resources and Environmental Sciences, China Agricultural University, Beijing, 100193, China
4College of Resources and Environment, Southwest University, Chongqing, 400716, China

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