Developing active poly(vinyl alcohol)-based membranes with encapsulated antimicrobial enzymes via electrospinning for food packaging

International Journal of Biological Macromolecules - Tập 162 - Trang 913-921 - 2020
M. Alonso-González1, A. Corral-González1, M. Felix2, A. Romero1, J.E. Martin-Alfonso3
1Departamento de Ingeniería Química, Facultad de Química, Universidad de Sevilla, 41012 Sevilla, Spain
2Departamento de Ingeniería Química, Escuela Politécnica Superior, Universidad de Sevilla, 41011 Sevilla, Spain
3Department of Chemical Engineering and Materials Science, Campus de El Carmen, University of Huelva, Chemical Product and Process Technology Research Center (Pro2TecS), 21071 Huelva Spain

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