Food waste matters - A systematic review of household food waste practices and their policy implications
Tóm tắt
Từ khóa
Tài liệu tham khảo
Abeliotis, 2014, Attitudes and behaviour of Greek households regarding food waste prevention, Waste Manag. Res., 32, 237, 10.1177/0734242X14521681
Ajzen, 1991, The theory of planned behavior, Organ. Behav. Hum. Decis. Process., 50, 179, 10.1016/0749-5978(91)90020-T
Beretta, 2013, Quantifying food losses and the potential for reduction in Switzerland, Waste Manag.., 33, 764, 10.1016/j.wasman.2012.11.007
BIOIS, 2010
Blake, 1999, Overcoming the ‘value-action gap’in environmental policy: tensions between national policy and local experience, Local Environ., 4, 257, 10.1080/13549839908725599
Blichfeldt, 2015, When it stops being food: the edibility, ideology, procrastination, objectification and internalization of household food waste, Food Culture Soc., 18, 89, 10.2752/175174415X14101814953963
Boulstridge, 2000, Do consumers really care about corporate responsibility? Highlighting the attitude—behaviour gap, J. Commun. Manag., 4, 355
Briner, 2012, 112
Cappellini, 2009, The sacrifice of re-use: the travels of leftovers and family relations, J. Consum. Behav., 8, 365, 10.1002/cb.299
Cappellini, 2012, Practising thrift at dinnertime: mealtime leftovers, sacrifice and family membership, Socio. Rev., 60, 121, 10.1111/1467-954X.12041
Catlin, 2012, Recycling gone bad: when the option to recycle increases resource consumption, J. Consum. Psychol.
Cecere, 2014, Waste prevention and social preferences: the role of intrinsic and extrinsic motivations, Ecol. Econ., 107, 163, 10.1016/j.ecolecon.2014.07.007
Ceuppens, 2016, The heterogeneity in the type of shelf life label and storage instructions on refrigerated foods in supermarkets in Belgium and illustration of its impact on assessing the Listeria monocytogenes threshold level of 100 CFU/g, Food Contr., 59, 377, 10.1016/j.foodcont.2015.06.009
Chalak, 2016, The global economic and regulatory determinants of household food waste generation: a cross-country analysis, Waste Manag., 48, 418, 10.1016/j.wasman.2015.11.040
Dahlén, 2010, Pay as you throw: strengths and weaknesses of weight-based billing in household waste collection systems in Sweden, Waste Manag., 30, 23, 10.1016/j.wasman.2009.09.022
Davies, 2016
de Hooge, 2017, This apple is too ugly for me!: consumer preferences for suboptimal food products in the supermarket and at home, Food Qual. Prefer., 56, 80, 10.1016/j.foodqual.2016.09.012
Denyer, 2009
Driesen, 2006, Economic instruments for sustainable development, Environ. Law Sustain., 277
Edjabou, 2016, Food waste from Danish households: generation and composition, Waste Manag., 52, 256, 10.1016/j.wasman.2016.03.032
EEA, 2009
Evans, 2011, Beyond the throwaway society: ordinary domestic practice and a sociological approach to household food waste, Sociology, 46, 41, 10.1177/0038038511416150
Evans, 2011, Blaming the consumer–once again: the social and material contexts of everyday food waste practices in some English households, Crit. Publ. Health, 21, 429, 10.1080/09581596.2011.608797
Evans, 2012, A brief pre-history of food waste and the social sciences, Socio. Rev., 60, 5, 10.1111/1467-954X.12035
Evans, 2012, Binning, gifting and recovery: the conduits of disposal in household food consumption, Environ. Plann. Soc. Space, 30, 1123, 10.1068/d22210
Evans, 2012
Evans, 2014
Fahy, 2007, Home improvements: household waste minimisation and action research, Res. Conserv. Recycl., 52, 13, 10.1016/j.resconrec.2007.01.006
Farr-Wharton, 2014, Identifying factors that promote consumer behaviours causing expired domestic food waste, J. Consum. Behav., 13, 393, 10.1002/cb.1488
Farrelly, 2014, Action research and residential waste minimisation in Palmerston North, New Zealand, Res. Conserv. Recycl., 91, 11, 10.1016/j.resconrec.2014.07.003
FUSIONS, 2016
Ganglbauer, 2013, Negotiating food waste: using a practice lens to inform design, ACM Trans. Comput. Hum. Interact., 20, 1, 10.1145/2463579.2463582
Gatersleben, 2002, Measurement and determinants of environmentally significant consumer behavior, Environ. Behav., 34, 335, 10.1177/0013916502034003004
Graham-Rowe, 2014, Identifying motivations and barriers to minimising household food waste, Res. Conserv. Recycl., 84, 15, 10.1016/j.resconrec.2013.12.005
Graham-Rowe, 2015, Predicting household food waste reduction using an extended theory of planned behaviour, Res. Conserv. Recycl., 101, 194, 10.1016/j.resconrec.2015.05.020
Grandhi, 2016, What a waste! A study of food wastage behavior in Singapore, J. Food Prod. Market., 22, 471, 10.1080/10454446.2014.885863
Gustavsson, 2011
Hall-Phillips, 2017, Unclarity confusion and expiration date labels in the United States: a consumer perspective, J. Retailing Consum. Serv., 35, 118, 10.1016/j.jretconser.2016.12.007
Hards, 2011, Social practice and the evolution of personal environmental values, Environ. Val., 23, 10.3197/096327111X12922350165996
Hoek, 2017, Shrinking the food-print: a qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours, Appetite, 108, 117, 10.1016/j.appet.2016.09.030
Jörissen, 2015, Food waste generation at household level: results of a survey among employees of two European research centers in Italy and Germany, Sustainability, 7, 2695, 10.3390/su7032695
Koivupuro, 2012, Influence of socio-demographical, behavioural and attitudinal factors on the amount of avoidable food waste generated in Finnish households, Int. J. Consum. Stud., 36, 183, 10.1111/j.1470-6431.2011.01080.x
Lanfranchi, 2016, Household food waste and eating behavior: empirical survey, Br. Food J., 118, 3059, 10.1108/BFJ-01-2016-0001
Lazell, 2016, Consumer food waste behaviour in universities: sharing as a means of prevention, J. Consum. Behav., 15, 430, 10.1002/cb.1581
Leray, 2016, Understanding household food metabolism: relating micro-level material flow analysis to consumption practices, J. Clean. Prod., 125, 44, 10.1016/j.jclepro.2016.03.055
Loebnitz, 2015, The effect of food shape abnormality on purchase intentions in China, Food Qual. Prefer., 40, 24, 10.1016/j.foodqual.2014.08.005
Loebnitz, 2015, Who buys oddly shaped food and why? Impacts of food shape abnormality and organic labeling on purchase intentions, Psychol. Market., 32, 408, 10.1002/mar.20788
Mallinson, 2016, Attitudes and behaviour towards convenience food and food waste in the United Kingdom, Appetite, 103, 17, 10.1016/j.appet.2016.03.017
Marklinder, 2015, Best-before date–food storage temperatures recorded by Swedish students, Br. Food J., 117, 1764, 10.1108/BFJ-07-2014-0236
Martindale, 2014, Using consumer surveys to determine food sustainability, Br. Food J., 116, 1194, 10.1108/BFJ-09-2013-0242
Meah, 2014, Still blaming the consumer? Geographies of responsibility in domestic food safety practices, Crit. Publ. Health, 24, 88, 10.1080/09581596.2013.791387
Melbye, 2016, Throwing it all away: exploring affluent consumers' attitudes toward wasting edible food, J. Food Prod. Market., 1
Milne, 2012, Arbiters of waste: date labels, the consumer and knowing good, safe food, Socio. Rev., 60, 84, 10.1111/1467-954X.12039
Mondéjar-Jiménez, 2016, From the table to waste: an exploratory study on behaviour towards food waste of Spanish and Italian youths, J. Clean. Prod., 138, 8, 10.1016/j.jclepro.2016.06.018
Mourad, 2015
Mourad, 2016, Recycling, recovering and preventing “food waste”: competing solutions for food systems sustainability in the United States and France, J. Clean. Prod., 126, 461, 10.1016/j.jclepro.2016.03.084
Neff, 2015, Wasted food: US consumers' reported awareness, attitudes, and behaviors, PLoS One, 10, 10.1371/journal.pone.0127881
Newsome, 2014, Applications and perceptions of date labeling of food, Compr. Rev. Food Sci. Food Saf., 13, 745, 10.1111/1541-4337.12086
Oliveira, 2015, Application of modified atmosphere packaging as a safety approach to fresh-cut fruits and vegetables–A review, Trends Food Sci. Technol., 46, 13, 10.1016/j.tifs.2015.07.017
Parfitt, 2010, Food waste within food supply chains: quantification and potential for change to 2050, Phil. Trans. Biol. Sci., 365, 3065, 10.1098/rstb.2010.0126
Parizeau, 2015, Household-level dynamics of food waste production and related beliefs, attitudes, and behaviours in Guelph, Ontario, Waste Manag., 35, 207, 10.1016/j.wasman.2014.09.019
Pearson, 2016, Reframing communications that encourage individuals to reduce food waste, Commun. Res. Pract., 1
Piscicelli, 2015, The role of values in collaborative consumption: insights from a product-service system for lending and borrowing in the UK, J. Clean. Prod., 97, 21, 10.1016/j.jclepro.2014.07.032
Porpino, 2016, Household food waste behavior: avenues for future research, J. Ass. Cons. Res, 1, 41
Porpino, 2015, Food waste paradox: antecedents of food disposal in low income households, Int. J. Consum. Stud., 39, 619, 10.1111/ijcs.12207
Porpino, 2016, Wasted positive intentions: the role of affection and abundance on household food waste, J. Food Prod. Market., 1
Priefer, 2016, Food waste prevention in Europe–A cause-driven approach to identify the most relevant leverage points for action, Res. Conserv. Recycl., 109, 155, 10.1016/j.resconrec.2016.03.004
Priefer, 2013
Principato, 2015, Reducing food waste: an investigation on the behaviour of Italian youths, Br. Food J., 117, 731, 10.1108/BFJ-10-2013-0314
Qi, 2016, Household food waste: multivariate regression and principal components analyses of awareness and attitudes among US consumers, PLoS One, 11, 10.1371/journal.pone.0159250
Quested, 2013, Spaghetti soup: the complex world of food waste behaviours, Resour. Conserv. Recycl., 79, 43, 10.1016/j.resconrec.2013.04.011
Radzymi Radzyminska, 2016, Consumer attitude and behaviour towards food waste, J. Agribus. Rural Develop., 1, 175
Reisch, 2013, Sustainable food consumption: an overview of contemporary issues and policies, Sustainability: Science, Practice, & Policy, 9
Rispo, 2015, Source segregation and food waste prevention activities in high-density households in a deprived urban area, Waste Manag., 44, 15, 10.1016/j.wasman.2015.04.010
Rousseau, 2008, Evidence in management and organizational science: assembling the Field's full weight of scientific knowledge through syntheses, Acad. Manag. Ann., 2, 475, 10.5465/19416520802211651
Rutten, 2013
Southerton, 2014, 133
Schanes, 2016, Low carbon lifestyles: a framework to structure consumption strategies and options to reduce carbon footprints, J. Clean. Prod., 139, 1033, 10.1016/j.jclepro.2016.08.154
Schmidt, 2016, Explaining and promoting household food waste-prevention by an environmental psychological based intervention study, Res. Conserv. Recycl., 111, 53, 10.1016/j.resconrec.2016.04.006
Schmidt, 2016
Secondi, 2015, Household food waste behaviour in EU-27 countries: a multilevel analysis, Food Pol., 56, 25, 10.1016/j.foodpol.2015.07.007
Setti, 2016, Italian consumers' income and food waste behavior, Br. Food J., 118
Shove, 2010, Beyond the ABC: climate change policy and theories of social change, Environ. Plan. A, 42, 1273, 10.1068/a42282
Silvennoinen, 2014, Food waste volume and composition in Finnish households, Br. Food J., 116, 1058, 10.1108/BFJ-12-2012-0311
Stancu, 2016, Determinants of consumer food waste behaviour: two routes to food waste, Appetite, 96, 7, 10.1016/j.appet.2015.08.025
Stefan, 2013, Avoiding food waste by Romanian consumers: the importance of planning and shopping routines, Food Qual. Prefer., 28, 375, 10.1016/j.foodqual.2012.11.001
Steg, 2009, Encouragingpro-environmental behaviour: An integrative review and research agenda, J. Environ. Psychol., 29, 309, 10.1016/j.jenvp.2008.10.004
Terpstra, 2005, Food storage and disposal: consumer practices and knowledge, Br. Food J., 107, 526, 10.1108/00070700510606918
Thyberg, 2016, Drivers of food waste and their implications for sustainable policy development, Resour. Conserv. Recycl., 106, 110, 10.1016/j.resconrec.2015.11.016
Tucker, 2015, Household food waste: the implications of consumer choice in food from purchase to disposal, Local Environ., 21, 682, 10.1080/13549839.2015.1015972
UNEP, 2014
Van Garde, 1987, Food discard practices of householders, J. Am. Diet Assoc., 87, 322, 10.1016/S0002-8223(21)03115-1
Vanderroost, 2014, Intelligent food packaging: the next generation, Trends Food Sci. Technol., 39, 47, 10.1016/j.tifs.2014.06.009
Verghese, 2015, Packaging's role in minimizing food loss and waste across the supply chain, Packag. Technol. Sci., 28, 603, 10.1002/pts.2127
Vermeir, 2006, Sustainable food consumption: Exploring the consumer“attitude–behavioral intention” gap, J. Agric. Environ. Ethics, 19, 169, 10.1007/s10806-005-5485-3
Visschers, 2016, Sorting out food waste behaviour: a survey on the motivators and barriers of self-reported amounts of food waste in households, J. Environ. Psychol., 45, 66, 10.1016/j.jenvp.2015.11.007
Wahlen, 2011, The routinely forgotten routine character of domestic practices, Int. J. Consum. Stud., 35, 507, 10.1111/j.1470-6431.2011.01022.x
Wahlen, 2016, Household food waste, 1
Waitt, 2016, Food waste and domestic refrigeration: a visceral and material approach, Soc. Cult. Geogr., 17, 359, 10.1080/14649365.2015.1075580
Wansink, 2013, Portion size me: plate-size induced consumption norms and win-win solutions for reducing food intake and waste, J. Exp. Psychol. Appl., 19, 320, 10.1037/a0035053
Watson, 2012, Food, waste and safety: negotiating conflicting social anxieties into the practices of domestic provisioning, Socio. Rev., 60, 102, 10.1111/1467-954X.12040
Whitmarsh, 2011, Climate change or social change? Debate within, amongst, and beyond disciplines, Environ. Plann., 43, 258, 10.1068/a43359
Wikström, 2014, The influence of packaging attributes on consumer behaviour in food-packaging life cycle assessment studies-a neglected topic, J. Clean. Prod., 73, 100, 10.1016/j.jclepro.2013.10.042
Williams, 2012, Reasons for household food waste with special attention to packaging, J. Clean. Prod., 24, 141, 10.1016/j.jclepro.2011.11.044
WRAP, 2011
WRAP, 2012
WRAP, 2012
WRAP, 2015
WRAP, 2017
Yildirim, 2016, Food wastage in Turkey: an exploratory survey on household food waste, J. Food. Nutr. Res., 4, 483