The Effects of Rosemary (<i>Rosmarinus officinalis</i>) Leaves Powder on Glucose Level, Lipid Profile and Lipid Perodoxation

Scientific Research Publishing, Inc. - Tập 05 Số 06 - Trang 297-304 - 2014
Louay Labban1, Usama El-Sayed Mustafa2, Yasser Mahmoud Ibrahim2
1Department of Nutrition, Faculty of Health Sciences, University of Kalamoon, Damascus, Syria
2Department of Home Economics, Faculty of Specific Education, Ain Shams University, Cairo, Egypt

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